Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
8
8
years of professional experience
Work History
Key Mngr/Training Coordinator/ Bartender/ Server
Texas Roadhouse Restaurant
09.2022 - Current
Oversaw front-of-house operations, ensuring a seamless guest experience through prompt issue resolution and proactive service.
Provided leadership and support to servers and bartenders during peak service hours to maintain high standards of efficiency and hospitality.
Accountable for end-of-day procedures, including restaurant closing duties, cash drawer reconciliation, and verification of daily sales receipts
Coordinated scheduling of training sessions to ensure optimal staff participation and resource availability.
Monitored trainee performance and provided constructive feedback to improve skills and service quality.
Collaborated with management to identify training needs based on operational goals and employee feedback.
Delivered high-quality food and beverage service to guests, ensuring a positive dining experience through attentive and efficient hospitality.
Head Bartender
TGI Fridays
06.2017 - 06.2022
Managed bartender scheduling to ensure optimal shift coverage and smooth operational flow during all service hours.
Managed bartender scheduling to ensure optimal shift coverage and smooth operational flow during all service hours.
Trained and mentored new bartenders in cocktail preparation and customer service techniques.
Resolved customer complaints promptly, fostering positive relationships and loyalty.
Developed a strong rapport with patrons, resulting in repeat business and increased loyalty.