Summary
Overview
Work History
Education
Skills
References
Timeline
Generic

Reed Burzynski

Milwaukee

Summary

Veteran in the food and beverage industry looking to make a career shift, seeking a chance to leverage his funeral home experience into a career in the death and dying industry. Uses his empathy and integrity to make a welcoming environment for all. Eager to learn any or all facets of a new industry and become a talented and dedicated individual based on what is learned.

Overview

1
1
year of professional experience

Work History

Food and Beverage Assistant Manager

Erin Hills Golf Course
04.2025 - 11.2025
  • Opened the dining room daily by preparing coffee, organizing service stations, and ensuring all front-of-house operations were ready for guest arrival
  • Coordinated with on-course service staff to ensure carts and on-course locations were fully stocked and set for smooth daily operations
  • Supervised and supported morning dining room servers to guarantee high service standards before and during breakfast and lunch service
  • Stepped in to assist with bartending and table service during peak hours or as needed
  • Delivered personalized hospitality, helping guests feel at home while maintaining the elevated standards of a world-class golf destination
  • Gained valuable experience in high-end service, learning to anticipate the needs of a diverse and discerning clientele
  • Responded to customer complaints, addressing concerns, and distress with amicable interactions.

Funeral Director's Apprentice

Prasser Kleczka Funeral Home
07.2024 - 02.2025
  • Maintained the cleanliness and appearance of the funeral home through daily tasks such as vacuuming, laundry, washing company vehicles, and plant care
  • Participated in decedent transfers, respectfully transporting individuals from their place of death back into our care
  • Assisted in the preparation and care of the deceased under the guidance of licensed funeral directors
  • Welcomed guests during funeral services, opening doors and offering support to ensure they felt comfortable and cared for
  • Provided discreet, professional service in a sensitive environment, helping families feel at ease during a difficult time.
  • Displayed highest level of professionalism and sensitivity when dealing with grieving family members.

Education

Some College (No Degree) - Business Marketing

University of Wisconsin, Milwaukee
Milwaukee, WI
05-2022

High School Diploma -

Pius XI Catholic High School
Milwaukee, WI
05-2021

Skills

  • Team leadership

  • Effective communication

  • Time management

  • Food and beverage operations

  • Active listening

  • Customer retention

  • Problem-solving aptitude

  • Hospitality management

  • Empathetic

  • Funeral home services

References

References available upon request.

Timeline

Food and Beverage Assistant Manager

Erin Hills Golf Course
04.2025 - 11.2025

Funeral Director's Apprentice

Prasser Kleczka Funeral Home
07.2024 - 02.2025

Some College (No Degree) - Business Marketing

University of Wisconsin, Milwaukee

High School Diploma -

Pius XI Catholic High School