Reese Price

• Provided excellent customer service by promptly addressing guest inquiries and needs.
• Managed sections of 5-8 tables, as well as bar top seating, while preparing drinks for the rest of the restaurant
• Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.
• Bussed and reset tables to keep dining room and work areas clean.
• Addressed customer complaints or concerns professionally, ensuring swift resolution and maintaining positive relationships.

• Coordinated team shifts to ensure adequate coverage during peak hours.
• Oversaw daily cash handling procedures, maintaining accurate records and minimizing discrepancies.
• Trained new employees and delegated daily tasks and responsibilities.
• Trained and mentored new staff on company procedures and service standards.
• Coordinated team shifts to ensure adequate coverage
• Resolved customer complaints efficiently

• Organized and facilitated engaging party experiences for diverse age groups.
• Enhanced guest experience by providing exceptional customer service and creating a fun atmosphere for events.
• Maintained high standards of cleanliness and safety within the party area, contributing to positive client reviews and recommendations.
• Protected young guests by monitoring activities and maintaining a safe environment for young kids
• Maintained party areas during busy events for as many as 50 guests.

3.5 GPA

• Honor Roll every semester
• Graduated with 3.95