Summary
Overview
Work History
Education
Skills
Timeline
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Regina Avila Ruiz

Oregon City,OR

Summary

Dynamic and detail-oriented Cook with a proven track record at TANAKA, excelling in food preparation and customer service. Expert in maintaining a clean and organized kitchen while implementing effective portion control to reduce waste. Recognized for multitasking abilities and consistently delivering high-quality dishes under pressure.

Overview

3
3
years of professional experience

Work History

Cook

TANAKA
06.2024 - 08.2025
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.

Cook

CUBO DE CUBA
11.2022 - 02.2024
  • Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
  • Reduced food waste significantly by implementing proper portion control and storage techniques.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.

Cook

BIRRIERIA PDX
11.2022 - 09.2023
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Supported kitchen staff training and development, leading to increased productivity and efficiency.

Cook

The Pawn Shop Bar
06.2022 - 08.2022
  • Contributed to consistent customer satisfaction rating by producing high-quality food and providing timely service.
  • Measured and mixed ingredients according to precise recipes for best results.
  • Worked closely with kitchen team to meet high demand with delicious, on-recipe foods.

Education

High School Diploma -

EMILIANO ZAPATA
OXZCUTXCAT, YUCATAN, MEXICO

Skills

  • Customer service
  • Cooking
  • Cleaning and organization
  • Food handling
  • Food preparation
  • Multitasking and organization
  • Kitchen organization
  • Supply restocking
  • Surface cleaning

Timeline

Cook

TANAKA
06.2024 - 08.2025

Cook

CUBO DE CUBA
11.2022 - 02.2024

Cook

BIRRIERIA PDX
11.2022 - 09.2023

Cook

The Pawn Shop Bar
06.2022 - 08.2022

High School Diploma -

EMILIANO ZAPATA
Regina Avila Ruiz