Regina Sanchez Guerrero
Peachtree City,GA
Summary
Dedicated Team Leader with expertise in quality assurance initiatives, issue resolution and interpersonal communication. Proficient with project management, personnel training and production scheduling. Sets example for work ethic, punctuality and quality. Dynamic team leader with a proven ability to enhance workflow efficiency and coordinate effective training sessions. Committed to quality assurance and maintaining safety compliance in operational environments.
Overview
9
9
years of professional experience
Work History
Team Leader
SP MEDITEC
Peachtree City, Georgia
04.2025 - 04.2026
- Led team in daily operational tasks and ensured workflow efficiency.
- Coordinated training sessions for new team members and ongoing skill development.
- Managed inventory levels and maintained accurate stock records for supplies.
Molding Machine Operator
Gerresheimer
Peachtree City, GA
07.2023 - 02.2025
- Adapted to new processes, machinery, and technology within the evolving landscape of the molding industry. Maintained safe working environment by strictly following safety guidelines and procedures during machine operation. Improved product quality by monitoring and adjusting molding machine settings according to specifications. Contributed to a well-organized workspace by adhering to 5S principles for cleanliness and orderliness within the work area. Facilitated changeovers in a timely manner by swiftly switching molds as required per production schedule demands. Identified potential equipment malfunctions early by conducting routine inspections of machinery components. Enhanced team productivity by collaborating with coworkers to troubleshoot issues and maintain smooth operations.
- Monitored machine settings to ensure proper operation and product specifications.
- Conducted routine maintenance on equipment to maintain optimal performance standards.
Cook's Assistant
Flat Creek Country Club
Peachtree City, GA
09.2017 - 07.2022
- Cleaned and maintained work areas, equipment and utensils. Washed, peeled and cut various foods such as fruits and vegetables to prepare for cooking or serving. Followed food safety practices and sanitation guidelines. Sanitized pots, pans, utensils, kitchen appliances and equipment using company-approved cleaning supplies. Prepared sandwiches, salads and other specialty items according to customer specifications.
- Cleaned and maintained work areas, equipment and utensils. Washed, peeled and cut various foods such as fruits and vegetables to prepare for cooking or serving. Followed food safety practices and sanitation guidelines. Sanitized pots, pans, utensils, kitchen appliances and equipment using company-approved cleaning supplies.
- Ensured kitchen workstations were clean and organized for efficient food preparation.
- Supported food presentation and plating for member events and gatherings.
Education
High School Diploma -
Veracruz
Poza rica, Veracruz 07-2008
Skills
- Team leadership
- Employee training
- Workflow efficiency
- Inventory management
- Equipment maintenance
- Process improvement
- Quality assurance
- Safety compliance
- Operational coordination
- Effective communication
- Time management
- Collaboration skills
- Quality improvement
- Complaint resolution
- Problem-solving
- Teamwork and collaboration
Timeline
Team Leader
SP MEDITEC
04.2025 - 04.2026
Molding Machine Operator
Gerresheimer
07.2023 - 02.2025
Cook's Assistant
Flat Creek Country Club
09.2017 - 07.2022
High School Diploma -
Veracruz