Summary
Overview
Work History
Education
Skills
References
Certification
Timeline
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Reginald Scott

Manitowoc,WI

Summary

Adept at managing high-volume kitchen operations, I honed my culinary skills at Northcott Hospitality, ensuring top-notch food safety and presentation. Leveraging expertise in forklift operation and inventory control, I excel in fast-paced environments, demonstrating exceptional problem-solving abilities and team collaboration. My proactive approach significantly enhances efficiency and product quality in demanding settings.

Overview

14
14
years of professional experience
1
1
Certification

Work History

Line Cook

Northcott Hospitality
Manitowoc, WI
01.2024 - Current
  • Operated various kitchen appliance such as a blender, oven, grill, or stand mixer.
  • Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
  • Followed health and safety standards to ensure safe working environment for employees and customers alike.
  • Ensured that all dishes were prepared according to recipe specifications.
  • Prepared and cooked food items such as sandwiches, salads, hamburgers, french fries, fried chicken, and other menu items according to established recipes.
  • Stocked refrigerators with meats, cheeses and condiments for use in preparing short order meals.
  • Ensured that all foods were stored properly at the appropriate temperature levels.
  • Performed routine cleaning tasks such as sanitizing countertops and wiping down surfaces after use.
  • Assisted other cooks during peak hours by taking orders from customers or helping plate dishes for service.

Machine Operator/Forklift Operator

Milwaukee Converting Inc.
Milwaukee, WI
01.2020 - 01.2024
  • Handled various machinery tasks including installation, troubleshooting, and operation.
  • Operated mechanical and computer-operated equipment.
  • Set up and operate machine tools to produce precision parts and instruments.
  • Monitor the feed and speed of machines during the machining process.
  • Check products for accuracy using measuring instruments such as calipers, micrometers, gauges.
  • Read blueprints and job orders to determine product specifications and tooling instructions.
  • Replace worn tools, sharpen cutting tools, adjust machinery components.
  • Ensure that safety guidelines are followed at all times while operating machinery.

Warehouse Loader/Unloader/Production Worker

Quality solutions
Milwaukee, WI
02.2015 - 01.2020
  • Assembled and prepared products for shipment.
  • Conducted inspections of boxes for possible issues.
  • Generated comprehensive QA damage documentation.
  • Ensured smooth processing of freight and materials.
  • Unloaded incoming shipments using a hand-truck or pallet jack.
  • Checked shipments against purchase order specifications prior to loading on truck.
  • Performed regular housekeeping duties such as sweeping floors, cleaning walkways, removing debris from dock areas.
  • Retrieved stored items from warehouse racks for customer orders and replenished stock when necessary.
  • Followed safety rules while operating equipment in accordance with OSHA standards.

Construction/Lead Laborer

Northwest Construction
Mansfield, OH
01.2011 - 01.2015
  • Ensured timely completion of work.
  • Performed manual labor on construction sites, including digging trenches, hauling and loading materials, and operating machinery.
  • Trained junior team members on essential job functions.
  • Monitored adherence to company protocols.
  • Monitored job progress and provided updates to the supervisor or manager.
  • Assisted with setting up scaffolding, ladders, hoists, cranes. for job-site operations.
  • Assisted with unloading shipments from delivery trucks using appropriate lifting techniques.

Education

GED -

Central High School
Milwaukee
05-2006

Associate of Science - Industrial Engineering

Bismarck State College
Bismarck, ND

Skills

  • Forklift Operation
  • Inventory Control Expertise
  • Distribution Center Experience
  • Inventory Selection Expert
  • Inventory Coordination
  • Production Line Operations
  • Pallet Jack Operation
  • Production Management
  • Hand tools
  • Food rotation
  • Prep work
  • Ingredient inspection
  • Foodservice sanitation
  • Team collaboration
  • Food presentation
  • Punctual and honest
  • Problem-solving
  • Portion control
  • Food safety standards

References

References available upon request.

Certification

Forklift Certification

Timeline

Line Cook

Northcott Hospitality
01.2024 - Current

Machine Operator/Forklift Operator

Milwaukee Converting Inc.
01.2020 - 01.2024

Warehouse Loader/Unloader/Production Worker

Quality solutions
02.2015 - 01.2020

Construction/Lead Laborer

Northwest Construction
01.2011 - 01.2015

GED -

Central High School

Associate of Science - Industrial Engineering

Bismarck State College
Reginald Scott