Ren Benishek

As a worker at panera bread I worked as a line cook at every station. I also got barista experience, and learned how to work as a team to be efficient and accurate very stressful and fast paced environment.

I learned to keep the store stocked and organized and held to professional standards while still being there to help guests

I learned to clean and set up rooms to a professional standard with a strict time limit, teaching me about time management and balancing speed with quality

I learned the general sales information and would help stock and make the store look nice

I worked as a night shift gas station employee alone, teaching me a lot of responsibility on how to run a store and deal with customers without any kind of assistance

I mostly worked in the arcade section, selling toys and fixing arcade games. This taught me about how to do good customer service and work in a loud environment. I was also a line cook there for a while, learning to make food in a quick paced and stressful environment. I was promoted to a certified trainer and would train new employees as well.