Reyhan Rinaldy
Lynwood,WA
Summary
Hospitality professional specializing in high-volume bartending and Dining service, including sushi omakase. Holds an active Washington State MAST Liquor License, recognized for speed and accuracy in drink preparation while providing exceptional guest service, with adaptability to support both bar and server roles. Aiming for a bartender position in Seattle with a focus on consistency and guest satisfaction.
Overview
4
4
years of professional experience
3
3
Certifications
Work History
Bartender
Rai Lay Asian Bistro Riverbend
Charlotte, North Carolina
08.2025 - 01.2026
- Crafted classic cocktails and specialty house drinks.
- Engaged guests to recommend spirits Built repeat customers through a strong bar presence.
- Managed cash drawer at the end of each shift ensuring accuracy of funds received.
- Maintained inventory of liquor, beer, wine, and other beverage items.
Restaurant Waiter
Tanoshii Andersonville
Chicago, Illinois
12.2024 - 08.2025
- Explained each course clearly, including fish origin, preparation style, and chef's intent.
- Coordinated closely with sushi chefs to ensure precise timing and seamless course flow.
- Managed reservations, pacing, and guest experience for fixed-price tasting menus.
Bartender
Wu's House Palos Park
Palos Park, Illinois
08.2023 - 12.2024
- Delivered fast, accurate drink service in a high-volume environment
- Maintained a clean, organized bar station during peak hours.
- Provided excellent guest service while multitasking orders and payments.
- Upsold premium spirits and featured cocktails.
- Assisted in inventory management and stock rotation tasks & Managed cash drawer at the end of each shift ensuring accuracy of funds received.
Restaurant Waiter
Wu's House Merrilville
Merrillville, Indiana
02.2022 - 08.2023
- Stocked server areas with supplies before, during and after shifts.
- Informed customers about specials, upselling additional food and drink items.
- Prepared salads, appetizers, and garnishes to assist kitchen staff.
- Delivered food to tables in a timely manner while ensuring correct temperatures were maintained.
Skills
- Cocktail crafting
- Cash handling & drawer accuracy
- Inventory management
- Upselling techniques
- Customer engagement
- High-volume bartending
- Classic and modern cocktails
- POS systems
- Time management
- Speed, cleanliness & station organization
Certification
Washington MAST Alcohol Server/Seller
Timeline
Bartender
Rai Lay Asian Bistro Riverbend
08.2025 - 01.2026
Restaurant Waiter
Tanoshii Andersonville
12.2024 - 08.2025
Bartender
Wu's House Palos Park
08.2023 - 12.2024
Restaurant Waiter
Wu's House Merrilville
02.2022 - 08.2023