Summary
Overview
Work History
Education
Skills
Timeline
Generic

Rhon Aldrin Yabut

La Marque,TX

Summary

Experienced grocery and food service associate with a strong background in produce, meat, bakery, rotisserie, and home meal preparation. Skilled in team leadership, food safety, inventory management, and merchandising. Proven ability to train staff, maintain high-quality standards, and provide excellent customer service in fast-paced retail environments.

Overview

12
12
years of professional experience

Work History

Meat Team Lead

Sams Club
07.2024 - Current

Lead daily operations of the meat department, ensuring fresh, high-quality products and excellent customer service. Supervised and trained team members, managed inventory and merchandising, monitors food safety and sanitation standards, and assisted with ordering, scheduling, and sales goals.

Merchandising Team Lead

Sams Club
03.2021 - 07.2024
  • Managed inventory for optimal product availability and turnover rates.
  • Analyzed sales data and market trends to make informed decisions about product assortment and placement.
  • Streamlined communications between merchandising team members, resulting in improved collaboration and efficiency during projects.

Produce Lead

Sams Club
01.2019 - 03.2021

Oversees daily operations of the produce department, ensuring fresh, high-quality products and excellent customer service. Trains and guides team members, managed inventory/ audits and merchandising, monitors food safety standards, and assists with ordering, scheduling, and sales goals.

Bakery Team Lead

Sams Club
02.2018 - 01.2019
  • Optimized staffing schedules to ensure adequate coverage during peak hours while minimizing labor costs.
  • Boosted sales through the introduction of new product offerings and creative merchandising displays.
  • Coordinated special events such as weddings or corporate functions that showcased the bakery''s capabilities in meeting diverse client needs.

Cake Decorator

Sams Club
04.2015 - 02.2018
  • Designed specialty cakes for weddings, birthdays, and graduations.
  • Handled phone calls regarding inquiries, cancelled orders, and ordering conflicts.
  • Consistently met customer expectations through clear communication regarding design specifications and delivery timelines.

HMS

Sams Club
04.2014 - 04.2015

Prepared and packaged ready-to-eat meals and sides, ensuring freshness, quality, and food safety standards. Stocked displays, maintained a clean work area, assists customers with meal selections, and provides friendly, efficient service.

Rotisserie Associate

Sams Club
11.2013 - 04.2014

Prepared and cooked rotisserie chickens and related products while following food safety and quality standards. Maintained a clean and organized work area, monitors cooking equipment, stocks supplies, and provides excellent customer service by answering questions and assisting with purchases.

Education

High School Diploma -

Clear Creek High School
05.2013

Skills

  • Attention to detail
  • Conflict resolution
  • Customer focus
  • Coaching and mentoring

Timeline

Meat Team Lead

Sams Club
07.2024 - Current

Merchandising Team Lead

Sams Club
03.2021 - 07.2024

Produce Lead

Sams Club
01.2019 - 03.2021

Bakery Team Lead

Sams Club
02.2018 - 01.2019

Cake Decorator

Sams Club
04.2015 - 02.2018

HMS

Sams Club
04.2014 - 04.2015

Rotisserie Associate

Sams Club
11.2013 - 04.2014

High School Diploma -

Clear Creek High School
Rhon Aldrin Yabut