Ricardo De La Cruz Miranda

• Responsible for cleaning and icing coolers, packaging and shipping, and thoroughly cleaning the boat
• Pulled and guide nets, traps, and lines onto vessels, by hand or using hoisting equipment
• Sorted and cleaned marine life
• Transported seafood to the market, grading the clam or oysters out, packaging, having extensive knowledge
• Helped de-winterizing the boat for the season
• Returned undesirable or illegal catches to the water

I started working with rubber to remove the rubber from the six months later

to process the cars remove gas and oil the engines well than transmissios separate it i have with forklifts

• Loaded more than 200 glasses, silverware, and dishes into dishwasher each shift, running average of 15 loads per shift
• Efficiently scrubbed and scoured pots and pans using specific cleaning products to remove burnt on food
• Restacked dishware, utensils, and glassware to keep kitchen ready for customer demands
• Maintained clean and safe environment including kitchen, bathrooms, parking lot and dumpsters
• Also maintained the interior appearance of the dining area by wiping down tables, sweeping, and mopping floors
• Stepped into additional roles such as mincing garlic and onions, and peeling plantains