Ricardo Nunez
Chicago,IL
Summary
Dynamic culinary professional with proven expertise as a Cook Shift Leader at Taco Fresco, excelling in team leadership and kitchen organization. Successfully trained new staff, enhancing productivity and teamwork. Skilled in cooking techniques and committed to maintaining high food quality standards while ensuring safety and sanitation compliance.
Overview
10
10
years of professional experience
Work History
Cook Shift Leader
Taco Fresco
2022.09 - Current
- Maintain a clean and organized workspace, adhering to health department standards for safety and sanitation.
- Prevent cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
- Handle high-pressure situations calmly and professionally, maintaining focus on completing tasks efficiently without compromising quality.
- Train and mentored new cooks, resulting in increased productivity and improved teamwork within the kitchen staff.
Cook Supervisor
Advocate Christ Medical Center
2015.10 - 2022.09
- Ensured consistent food quality with strict adherence to recipes, portion control, and presentation standards.
- Trained new hires in proper cooking techniques, equipment usage, and safety protocols, increasing overall team proficiency.
- Improved staff productivity by providing clear instructions, guidance, and constructive feedback on their performance.
- Reduced food waste by carefully monitoring inventory levels and implementing proper storage practices.
Education
Associate In Applied Science - Culinary Arts
Le Cordon Bleu College of Culinary Arts of Chicago
Chicago, IL05.2010
Skills
- Customer service
- Team leadership
- Cooking techniques
- Kitchen organization
- Quality control
- Multitasking and organization
Timeline
Cook Shift Leader
Taco Fresco
2022.09 - Current
Cook Supervisor
Advocate Christ Medical Center
2015.10 - 2022.09
Associate In Applied Science - Culinary Arts
Le Cordon Bleu College of Culinary Arts of Chicago