Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Ricardo Zamora Jr

San Diego,CA

Summary

Professional culinary expert with strong skills in high-pressure kitchen environments. Proven ability to prepare diverse dishes while maintaining high standards of quality and presentation. Solid track record of collaborating effectively with team members and adapting to changing needs. Known for reliability, culinary creativity, and strong focus on achieving outstanding results.

Overview

16
16
years of professional experience

Work History

Linecook

Dukes La Jolla
05.2025 - Current
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Prepared and cooked full course meals based on restaurant recipes and specifications.

Sous Chef

Bon Appetit Management
08.2023 - 05.2025
  • Supervised kitchen staff, ensuring adherence to food safety and sanitation standards.
  • Developed and implemented seasonal menus based on local ingredients and culinary trends.
  • Trained junior chefs in cooking techniques, fostering skill development and teamwork.
  • Coordinated inventory management processes, optimizing stock levels and reducing waste.

Linecook

The Cheesecake Factory
11.2009 - 2023
  • Prepared and cooked menu items according to established recipes and standards.
  • Maintained cleanliness and organization of kitchen workstations and equipment.
  • Assisted in inventory management, ensuring optimal stock levels of ingredients.
  • Collaborated with team members to ensure timely service during peak hours.

Education

No Degree -

Anaheim High School
Anaheim, CA

Skills

    Team player

  • Attention to detail
  • Highly motivated
  • Cleaning and organization

Languages

English
Native or Bilingual
Spanish
Native or Bilingual

Timeline

Linecook

Dukes La Jolla
05.2025 - Current

Sous Chef

Bon Appetit Management
08.2023 - 05.2025

Linecook

The Cheesecake Factory
11.2009 - 2023

No Degree -

Anaheim High School
Ricardo Zamora Jr