Summary
Overview
Work History
Education
Skills
Timeline
Generic

Richard Brandon

East Galesburg,IL

Summary

Experienced leader with strong background in guiding teams, managing complex projects, and achieving strategic objectives. Excels in developing efficient processes, ensuring high standards, and aligning efforts with organizational goals. Known for collaborative approach and commitment to excellence.

Overview

15
15
years of professional experience

Work History

Production Operator

Corteva Agriscience
05.2023 - 05.2025
  • Highly skilled operator, team-driven, and leadership-focused.
  • Maximized numbers, with excellent quality of corn seed for farmers.
  • Supported workplace safety through strict adherence to safety protocols and regular inspections of machinery.
  • Improved production efficiency by optimizing machine settings and conducting routine maintenance.

Bar Manager

Old Naples Pub
08.2020 - 10.2022
  • Monitored financial performance, set budgets and controlled expenses to provide financial stability and long-term organizational growth.
  • Managed budget development, forecasting, and financial reporting processes to track progress towards organizational objectives accurately.
  • Maximized efficiency by coaching and mentoring personnel on management principles, industry practices, company procedures, and technology systems.
  • Recruited, hired and trained staff on bar practices, customer service standards, and productivity strategies, providing 40% improvement over prior onboarding process.

General Manager

New York Pizza and Pasta
03.2014 - 07.2020
  • Managed budget implementations, employee reviews, training, schedules, and contract negotiations.
  • Managed a diverse team of professionals, fostering a positive work environment and high employee satisfaction.
  • Developed and implemented strategies to increase sales and profitability.
  • Cultivated strong relationships with clients, vendors, and partners to ensure long-term success and loyalty.
  • Drove year-over-year business growth while leading operations, strategic vision, and long-range planning.

Sanitation Manager

Doerle Food Service
01.2010 - 02.2014
  • Assisted in developing company policies regarding sanitation practices, aligning with industry guidelines for best results.
  • Contributed to a positive company culture by fostering a safe, clean, and pleasant working environment for all employees.
  • Developed a system for tracking sanitation performance metrics, enabling data-driven decision making for continuous improvement efforts.
  • Enhanced food safety by conducting regular inspections and ensuring compliance with local regulations.

Education

High School Diploma -

Lely High School
Naples Fl
03.2006

Skills

  • Reliability and punctuality
  • Manufacturing
  • Adaptable to change
  • Leadership
  • Continuous improvement

Timeline

Production Operator

Corteva Agriscience
05.2023 - 05.2025

Bar Manager

Old Naples Pub
08.2020 - 10.2022

General Manager

New York Pizza and Pasta
03.2014 - 07.2020

Sanitation Manager

Doerle Food Service
01.2010 - 02.2014

High School Diploma -

Lely High School

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