To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills. Also to extend my knowledge and grow everyday.
Overview
7
7
years of professional experience
Work History
Captain
Grove Bay Group
02.2024 - 12.2024
Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
Served food and beverages promptly with focused attention to customer needs.
Implemented upselling strategies that contributed to increased average check size per guest.
Captain
Fiola
06.2022 - 02.2024
Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
Maximized table turnover rate by efficiently managing reservations and seating arrangements.
Demonstrated adaptability during busy shifts by supporting other roles within the restaurant as needed.
Sales Manager Assistant/ Server
Centurion Group
05.2020 - 04.2022
Built long-lasting client relationships through excellent customer service and consistent followups.
Build food contracts with private dining events of 30+ guests, assisting them with a three course menu and liquor package. Also managed a la carte events.
Maintained positive interactions with coworkers making sure we are all working in a good environment.
Banquet Captain
Hilton
03.2018 - 01.2020
Enhanced guest satisfaction by overseeing banquet operations and ensuring smooth execution of events.
Coordinated with event planners for seamless event organization, leading to increased positive reviews.
Delivered exceptional guest experiences in hotel's main restaurant by taking orders, delivering food and managing all guest request.
Follow safety protocols and hotel procedure at all times.
In addition to serving i also worked in others areas of the Food and beverage department including room service, bar, breakfast, buffet and Banquets.
Established top VIP cliental in addition to leading large corporate and private event banquets.