Detail-oriented culinary professional skilled in maintaining cleanliness and organization in fast-paced kitchen environments. Proven ability to collaborate effectively with team members to enhance service efficiency.
Work History
Line Cook
Brick Wall Asbury Park | 2026 - Current
Prepared ingredients and assembled dishes according to menu specifications.
Collaborated with team members to meet service demands during peak hours efficiently.
Maintained cleanliness and organization of kitchen workstations to ensure safety compliance.
Assisted in inventory management, including monitoring stock levels and placing orders.
Prep Cook
4 Months
The Pour House Bar and Kitchen | 12.2025 - 04.2026
Prepared ingredients and components for daily menu items to ensure timely service.
Maintained cleanliness and organization of kitchen workspace, following all safety guidelines.
Assisted in food preparation tasks, including chopping, slicing, and marinating proteins and vegetables.
Operated kitchen equipment such as mixers, ovens, and grills proficiently to support cooking processes.
Busser
4 Months
Pazzo Red Bank | 09.2025 - 01.2026
Maintained cleanliness and organization of dining areas to enhance guest experience.
Assisted servers by delivering food and beverages promptly to ensure efficient service.
Collaborated with kitchen staff to expedite order fulfillment during peak hours.
Monitored table settings for completeness and made necessary adjustments proactively.
Crew Member
3 Years 6 Months
McDonald's | 04.2022 - 10.2025
Provided exceptional customer service in fast-paced environment, ensuring satisfaction and repeat business.
Operated kitchen equipment efficiently, maintaining safety standards and food quality.
Assisted in training new crew members on operational procedures and customer service techniques.
Collaborated with team to streamline workflow during peak hours, reducing wait times for customers.
Education
High School Diploma
Freehold High School | Freehold NJ | 06-2026
Culinary Arts - Culinary
Culinary Education Center | Asbury Park, NJ | 06-2026
Skills
Time management
Attention to detail
Highly motivated
Cleaning and organization
Languages
Spanish
Professional Working
Interests
I like Salsa dancing
sports Basketball
Football I am a Los Angles Rams fan and aNets fan I like culture I wanna travel the world and cook for people to gain experience new things etc become a chef someday I hope to run and operate a restaurant of my own.
Timeline
Prep Cook
The Pour House Bar and Kitchen
12.2025 - 04.2026Read More
Busser
Pazzo Red Bank
09.2025 - 01.2026Read More
Crew Member
McDonald's
04.2022 - 10.2025Read More
Line Cook
Brick Wall Asbury Park
2026 - CurrentRead More
Freehold High School
High School Diploma
Read More
Culinary Education Center
Culinary Arts from Culinary
Read More
Speak Spanish fluently
I am fluent in Spanish able to commnicate with spanish speaking people and bilingual