Harvest worker with expertise in equipment operation, quality control, and sanitation practices. Demonstrated success in training new hires and implementing food safety best practices, resulting in timely and efficient production.
Overview
4
4
years of professional experience
Work History
Harvest Worker
Johnsonville Sausage
Momence, Illinois
06.2022 - 08.2025
Operated harvesting equipment to collect fresh ingredients for production.
Monitored equipment performance and reported any malfunctions promptly.
Loaded harvested produce onto conveyor belts for sorting and packaging.
Trained new hires on proper harvesting techniques as needed.
Sorted and inspected harvested products for quality standards.
Prepared various cuts of meat using sharp knives and saws.
Collaborated with team members to ensure timely preparation of meat products.
Implemented best practices for sanitation and food safety throughout the butcher shop.
Cut meat efficiently by breaking product down into sub-primal and retail cuts.
Weighed, wrapped, labeled, priced, and displayed merchandise for sale.
Shipping and Receiving Clerk
Ryder Logistics
Lansing, Michigan
03.2021 - 11.2021
Prepared outgoing shipments, ensuring proper packaging and documentation.
Processed outbound shipments by packing and labeling products accurately for timely delivery.
Organized and labeled inventory in warehouse to streamline access and improve retrieval time.
Maintained cleanliness and safety standards in shipping area to ensure compliance and reduce hazards.
Maintained a clean work area by sweeping, dusting, mopping.