Rita Rossi
Largo,FL
Summary
Results-driven Bar Manager with expertise in liquor compliance, beverage cost control, and staff training. Proven ability to enhance customer experiences while optimizing operations for profitability.
Overview
14
14
years of professional experience
Work History
Bar Manager
VFW
Clearwater, Florida
04.2022 - 06.2026
- Managed daily bar operations and ensured compliance with safety regulations.
- Trained and supervised bar staff on service protocols and customer engagement.
- Resolved customer complaints promptly to maintain a positive atmosphere within the venue.
- Managed day-to-day operations including opening and closing duties, scheduling shifts for employees, cash handling procedures and payroll processing.
- Handled cash transactions and reconciled daily sales reports with accuracy.
- Maintained inventory levels and ordered supplies to meet demand efficiently.
- Established relationships with vendors to secure quality products at competitive prices.
- Increased profits by overseeing inventory and strategically increasing
- Worked in close collaboration with team members to ensure customers received high-quality service.
Bar Manager
American legion
San Diego, California
09.2017 - 01.2022
- Managed day-to-day operations including opening and closing duties, scheduling shifts for employees, cash handling procedures and payroll processing.
- Managed bar staff, trained new hires, and implemented disciplinary procedures when necessary.
- Trained and supervised bar staff on service protocols and customer engagement.
- Consistently maintained high levels of cleanliness, organization, storage and sanitation of food and beverage products to ensure quality.
- Maintained cleanliness standards throughout the bar area including countertops, shelves and equipment.
- Enforced responsible alcohol service policies to promote a safe environment.
- Handled cash transactions and reconciled daily sales reports with accuracy.
- Maintained accurate records of liquor inventory and purchases for budgeting purposes.
- Ordered and maintained an adequate supply of alcoholic beverages, glassware, garnishes, ice, napkins, straws and other items needed for the bar.
- Conducted weekly team meetings to discuss upcoming events, promotions and menu changes.
- Prepared detailed reports on daily sales figures to track trends in customer preferences.
- Created promotional materials such as flyers or posters to advertise specials or upcoming events.
- Delegated work to staff, setting priorities and goals.
Bartender
Silver Dollar
San Diego, California
01.2012 - 09.2017
- Crafted diverse cocktails tailored to customer preferences in high-volume bar environment.
- Engaged with customers to build rapport, enhancing overall experience and encouraging repeat visits.
- Greeted customers and provided excellent customer service.
- Maintained cleanliness and organization of bar area, ensuring efficient service throughout shifts.
- Performed opening and closing duties including restocking supplies.
Education
High School Diploma -
FCA
Pasco, WA05-1986
Some College (No Degree) - Business Management
CBC
Pasco, WASkills
- Liquor compliance
- Beverage cost control
- Menu pricing
- Inventory management
- Cash handling
- Staff training
- Customer relationship management
Timeline
Bar Manager
VFW
04.2022 - 06.2026
Bar Manager
American legion
09.2017 - 01.2022
Bartender
Silver Dollar
01.2012 - 09.2017
High School Diploma -
FCA
Some College (No Degree) - Business Management
CBC