Robert Ahumada
Brownsville,TX
Summary
Detail-oriented individual with a strong background in customer service and food safety standards. Recognized for effective mentoring and training of new employees, ensuring smooth onboarding and adherence to safety procedures.
Overview
6
6
years of professional experience
Work History
Certified Trainer
Raising Cane's Restaurants
Brownsville, Texas
04.2021 - Current
- Delivered engaging training sessions on customer service and food safety standards.
- Developed training materials that improved team knowledge and supported operational efficiency.
- Collaborated with management to identify training needs, streamlining training processes.
- Mentored new employees in restaurant operations and company policies, fostering a smooth onboarding experience.
Assistant Manager
Burger King
Brownsville, Texas
04.2021 - 06.2021
- Supervised daily operations to optimize restaurant workflow and enhance customer experience.
- Managed inventory levels to ensure availability of fresh products and minimize waste.
- Implemented safety procedures to ensure compliance and maintain a safe working environment.
Cook
Burger King
Brownsville, Texas
08.2020 - 04.2021
- Prepared and cooked menu items following company recipes to ensure quality and consistency.
- Maintained cleanliness and organization of kitchen to support efficient operations during shifts.
- Managed inventory by restocking supplies to prevent shortages and ensure smooth service.
Education
High School Diploma -
Veteran Memorial Early College High School
Brownsville, TX06-2016
Skills
- Employee training
- Curriculum design
- Process improvement
- Food safety standards
- Customer service
- Team collaboration
- Conflict resolution
Languages
Spanish
Limited
Timeline
Certified Trainer
Raising Cane's Restaurants
04.2021 - Current
Assistant Manager
Burger King
04.2021 - 06.2021
Cook
Burger King
08.2020 - 04.2021
High School Diploma -
Veteran Memorial Early College High School