Robert Bolton
Asheville,NC
Summary
Adaptable individual with a solid background in food service. Recognized for strong organizational skills and flexibility, committed to maintaining high standards of cleanliness and efficiency in all tasks.
Overview
3
3
years of professional experience
Work History
Team Member
MOD Pizza
Asheville, NC
12.2023 - 08.2024
- Prepared and assembled food items following established recipes and standards.
- Provided excellent customer service by engaging with guests and addressing inquiries.
- Maintained cleanliness and organization of work areas to ensure compliance with health standards.
- Operated kitchen equipment efficiently while adhering to safety protocols.
- Collaborated with team members to optimize workflow during peak hours.
- Kept work areas clean, organized, and safe to promote efficiency and team safety.
- Contributed to team success by completing jobs quickly and accurately.
- Worked scheduled shifts and remained available to work during coworker absences, holidays, and busy periods.
Dishwasher
Rye Knot
Asheville, NC
03.2022 - 05.2022
- Operated dishwashing equipment to maintain cleanliness and sanitation standards.
- Sorted and organized kitchenware for efficient workflows during peak hours.
- Assisted culinary team by cleaning and preparing dishes for service.
- Monitored water temperatures and chemical concentrations for safe dishwashing processes.
- Implemented time-saving methods to improve efficiency in dishwashing operations.
- Kept kitchen areas neat and clean by removing trash and organizing supplies.
- Followed supervisor instructions to complete tasks on time.
- Kept work area clean, dry, and free of debris to prevent incidents and accidents.
- Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
- Assisted with kitchen prep work to help operations run smoothly and meet customer needs.
- Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.
- Enhanced kitchen efficiency by maintaining a clean and organized workspace for fellow staff members.
- Supported overall restaurant operations by promptly restocking clean dishes and utensils in designated areas.
- Gently moved glassware, crystal, and other delicate items to prevent breakage.
- Increased machine efficiency by scraping and pre-washing dishes.
- Boosted team efficiency by keeping kitchen areas organized, clean, and properly sanitized.
- Disinfected counters and wiped down food prep surfaces to prevent illness and cross-contamination from raw meats.
- Sorted and rinsed dirty dishes, glasses and utensils prior to washing.
- Increased kitchen efficiency, organizing clean dishes and utensils in accessible manner for culinary staff.
Team Member
MOD Pizza
Asheville, NC
08.2021 - 03.2022
- Assisted in inventory management, including stock rotation and replenishment of supplies.
- Adapted quickly to changing menu items and special promotions to enhance customer experience.
- Supported training of new team members on operational procedures and best practices.
- Learned all required tasks quickly to maximize performance.
- Developed strong cooperative relationships with coworkers and managers.
- Maintained productive, efficient approach to all tasks.
Banquet Team
Crown Plaza Hotel
Asheville, NC
05.2021 - 08.2021
- Self-motivated, with a strong sense of personal responsibility.
- Worked effectively in fast-paced environments.
- Skilled at working independently and collaboratively in a team environment.
- Proven ability to learn quickly and adapt to new situations.
- Worked well in a team setting, providing support and guidance.
- Demonstrated respect, friendliness and willingness to help wherever needed.
- Passionate about learning and committed to continual improvement.
- Managed time efficiently in order to complete all tasks within deadlines.
- Organized and detail-oriented with a strong work ethic.
- Paid attention to detail while completing assignments.
- Developed and maintained courteous and effective working relationships.
- Demonstrated strong organizational and time management skills while managing multiple projects.
Education
No Degree - Business
Western Carolina University
Cullowhee, NCHigh School Diploma -
Asheville High School
Asheville, NC06-2022
Skills
- Customer service
- Positive attitude
- Teamwork and collaboration
- Problem-solving
- Clear communication
- Attention to detail
- Cleaning
- Following instructions
- Collaboration and teamwork
- Flexible schedule
- Money handling
- Order preparation
- Effective communication
- Teamwork
- Organizational skills
- Time management
- Workflow optimization
- Willingness to learn
- Professional and mature
Timeline
Team Member
MOD Pizza
12.2023 - 08.2024
Dishwasher
Rye Knot
03.2022 - 05.2022
Team Member
MOD Pizza
08.2021 - 03.2022
Banquet Team
Crown Plaza Hotel
05.2021 - 08.2021
No Degree - Business
Western Carolina University
High School Diploma -
Asheville High School