Summary
Overview
Work History
Education
Skills
Timeline
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Robert Davies

Laurel Springs

Summary

Dynamic and detail-oriented professional with proven success at G&G Pizzeria, excelling in customer service and cash handling. Recognized for enhancing guest satisfaction through effective collaboration and attention to cleanliness. Adept at building relationships and adapting to high-pressure environments, ensuring seamless operations and memorable dining experiences.

Overview

7
7
years of professional experience

Work History

Restaurant Worker

G&G Pizzeria
08.2020 - 01.2025
  • Successfully balanced multiple responsibilities simultaneously, including taking orders, serving meals, clearing tables, and attending to guest needs promptly.
  • Provided exceptional customer service during high-volume shifts, maintaining a calm demeanor under pressure.
  • Collaborated with kitchen staff to ensure accuracy of orders, resulting in fewer customer complaints.
  • Handled cash transactions accurately, ensuring proper accounting at the end of each shift.

Sales Associate

Gourmet Liquor
04.2019 - 03.2020
  • Organized racks and shelves to maintain store visual appeal, engage customers, and promote specific merchandise.
  • Handled cash transactions efficiently while adhering to company cash handling policies, ensuring accuracy in all financial exchanges.
  • Built relationships with customers to encourage repeat business.
  • Managed returns, exchanges and refunds in accordance with store policy.
  • Helped customers locate products and checked store system for merchandise at other sites.
  • Rotated stock and restocked shelves to maintain product availability and store appearance.

Restaurant Busser

The Crab Trap
04.2018 - 08.2018
  • Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
  • Enhanced customer satisfaction by ensuring tables were cleared and cleaned promptly after guests left.
  • Maintained a clean and safe dining environment by sweeping floors, wiping down surfaces, and keeping walkways clear of debris.
  • Assisted servers in managing their sections effectively, providing timely water refills and bread service.

Education

No Degree - Business

Stockton University
Absecon, NJ
05-2020

Skills

  • Cleanliness and hygiene
  • Cash handling proficiency
  • Adaptability and resilience
  • Relationship building
  • Order taking accuracy
  • Menu memorization
  • Collaboration and teamwork
  • Attention to detail
  • Critical thinking

Timeline

Restaurant Worker

G&G Pizzeria
08.2020 - 01.2025

Sales Associate

Gourmet Liquor
04.2019 - 03.2020

Restaurant Busser

The Crab Trap
04.2018 - 08.2018

No Degree - Business

Stockton University
Robert Davies