Robert Freeman

Driven and meticulous professional with a proven track record at IHOP for enhancing kitchen efficiency and meal quality through overhauled organization and mentorship. Excelled in high-stress environments as a Construction Flagger at Laborer's Local 1686, demonstrating exceptional time management and team coordination. Skilled in food safety and customer service, consistently ensuring top-notch dining experiences. Flexible Cook willing to work weekends, holidays and evenings. Comfortable working in fast-paced environments in team setting. Background in maintaining kitchen sanitation, preparing basic components of dishes and working within team of cooks. Hardworking and enthusiastic cook trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success. Dependable Cook with expertise preparing foods in fast-paced settings. Team-minded professional knowledgeable in food safety, attractive presentation and stock management. Efficient multitasker with talents in recipe management and development. Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard.