Roberto Diaz Vega
Miami,FL
Summary
Oversees warehouse operations to meet continuous internal and customer needs. Well-coordinated and decisive leader with expertise in program management, team building and performance optimization. Solid history of success in developing and maintaining best practices for successful high-volume fulfillment and supply chain management.
Overview
20
20
years of professional experience
Work History
Warehouse Manager
Fresco Y Mas
03.2004 - Current
- Increased warehouse efficiency by implementing new inventory management systems and procedures.
- Streamlined operations for faster order processing by updating warehouse layout and organization.
- Reduced product damage with improved packaging methods and training staff on proper handling techniques.
- Enhanced employee productivity, implementing effective scheduling and task delegation strategies.
- Developed strong team of warehouse employees with comprehensive training programs and performance evaluations.
- Kept documentation and records accurate and up-to-date with latest data to prevent errors in processing or delivery.
Education
Bachelor of Arts - Business Administration And Management
The Agrarian University of Havana
Havana, Cuba06.1996
Bachelor of Science - Hygiene, Epidemiology And Food Microbiology
Instituto Nacional De Higiene, Epidemiologia Y Mic
Havana, Cuba 03.1989
Skills
- Quality Assurance
- Workforce Management
- Cost Reduction
- Route Optimization
- Loading and Unloading
- Logistics Management
- Inventory Management
- Forklift Operations
- Shipping and Receiving
Languages
Spanish
Native or Bilingual
English
Limited Working
Timeline
Warehouse Manager
Fresco Y Mas
03.2004 - Current
Bachelor of Arts - Business Administration And Management
The Agrarian University of Havana
Bachelor of Science - Hygiene, Epidemiology And Food Microbiology
Instituto Nacional De Higiene, Epidemiologia Y Mic
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