Rodney Frazier
Back House Worker
Norfolk,VA
Summary
Dynamic and detail-oriented culinary professional with experience at BJ's Restaurant & Brewhouse. Proven ability to enhance kitchen efficiency through effective teamwork and meticulous food preparation. Skilled in safe food handling and maintaining a clean workspace, ensuring high standards of hygiene and productivity during peak hours.
Overview
2026
2026
years of professional experience
Work History
Prep Cook
BJ's Restaurant & Brewhouse
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
- Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
- Enhanced kitchen efficiency by maintaining a clean and organized workspace during busy shifts.
- Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
- Collaborated with kitchen team, effectively communicating to streamline processes and optimize workflow.
Dishwasher
Chic-Fil-A
02.2025 - 12.2025
- Completed additional cleaning tasks within the kitchen area, contributing to an overall sanitary work environment.
- Completed extra cleaning work on garbage cans, racks, dry storage areas, and other fixtures to keep kitchen spotless.
- Followed supervisor instructions to complete tasks on time.
- Minimized cross-contamination risks by following proper procedures for washing cutting boards, knives, and other essential tools.
- Ensured consistent cleanliness by adhering to strict sanitation procedures for all dishes, utensils, and equipment.
- Washed equipment, surfaces, refrigerators, and other areas and applied sanitizing chemicals.
- Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
Education
High School Diploma -
John F Kennedy
New York, NY1984
Skills
Quick-learning
Food preparation
Cleaning and organization
Ingredient preparation
Safe food handling
Teamwork and collaboration
Menu memorization
Timeline
Dishwasher
Chic-Fil-A
02.2025 - 12.2025
Prep Cook
BJ's Restaurant & Brewhouse
High School Diploma -
John F Kennedy