Rodney Wallace

• Set up and ran machinery to produce exceptional products for industrial needs.
• Updated daily production logs and informed management of production incidents or non-conformance issues.
• Calibrated, tested, and adjusted machine settings or controls in preparation for production operations.
• Monitored machines during operation to detect sounds of malfunction or excessive vibration and adjusted machines to eliminate problems.

I was manager and cook.my duties were customer service preaparing food in fashinable time.also my duties were counting down drawers and making end of day deposits for company.