Summary
Overview
Work History
Education
Skills
Languages
Timeline
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Romero Nannicola

Fort Lauderdale,FL

Summary

High energy restaurant worker skilled at welcoming guests and overseeing dining operations. Proficient in balancing server loads, kitchen staff limits and customer desires. Calm and level-headed in all types of situations.

Overview

3
3
years of professional experience

Work History

Ice Cream Scooper

Katie's Korner Ice Cream
12.2021 - Current
  • Explained ice cream flavors, toppings, sundaes, and other frozen concoctions to customers.
  • Scooped ice cream into cones and dishes while remaining mindful of portion sizes.
  • Kept work area tidy and sanitary, promptly addressing spills, and other messes.
  • Served customers with speed and detail orientation, keeping team running smoothly throughout service.

Caterer

Leo's Ristorante
09.2020 - 02.2023
  • Provided friendly, courteous service to create memorable moments for guests.
  • Served catering guests by fulfilling orders, communicating requests to kitchen staff and routinely inquiring about customer satisfaction.
  • Set up and disassembled food service stations, equipment and furniture per contract specifications.
  • Delivered catered food and supplies to facility for on-time set-up.

Host/Busser

Margarita King & Tequila
08.2021 - 12.2022
  • Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
  • Answered customer questions about hours, seating, and menu information.
  • Supported servers, food runners, and bussers with keeping dining area ready for every guest.
  • Worked with front of house staff to move tables and adjust seating to accommodate groups with special requests.

Host/Busser

Living Room Tavern
06.2021 - 10.2021
  • Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
  • Answered customer questions about hours, seating, and menu information.
  • Supported servers, food runners, and bussers with keeping dining area ready for every guest.
  • Worked with front of house staff to move tables and adjust seating to accommodate groups with special requests.

Education

Bachelor of Science - Human Nutrition

Nova Southeastern University
Davie, FL
04.2027

High School Diploma -

John F Kennedy Catholic High School
Warren, OH
05.2023

Skills

  • Food Preparation Safety
  • Sales Transactions
  • Food Handling Safety
  • Product Promotion
  • Customer Service
  • Order Taking

Languages

English
Native or Bilingual

Timeline

Ice Cream Scooper

Katie's Korner Ice Cream
12.2021 - Current

Host/Busser

Margarita King & Tequila
08.2021 - 12.2022

Host/Busser

Living Room Tavern
06.2021 - 10.2021

Caterer

Leo's Ristorante
09.2020 - 02.2023

Bachelor of Science - Human Nutrition

Nova Southeastern University

High School Diploma -

John F Kennedy Catholic High School
Romero Nannicola