Ronnie Walker
Goodyear
Summary
Hands-on individual with reputation for creating delicious health conscious meals from scratch and developing menus that exceed expectations. Great attention to detail and wealth of cooking experience. Dedicated to customer service and the well being of all of my clients.
Overview
12
12
years of professional experience
Work History
Personal Chef
Self-employed
Goodyear
02.2017 - Current
- Prepared customized meal plans based on client dietary preferences and restrictions, on a week to week basis.
- Sourced high-quality ingredients from local markets and suppliers for fresh dishes.
- Created diverse menus to enhance culinary experiences for various occasions.
Shift Leader
Sub-Zero and Wolf
Goodyear
11.2013 - 02.2017
- Supervised daily line operations to ensure adherence to company standards.
- Trained and mentored team members on product knowledge and service techniques.
- Coordinated workflow among staff to optimize efficiency and customer satisfaction.
Education
Some College (No Degree) - Business Administration
Maricopa Community Colleges, Paradise Valley Community College
Phoenix, AZSkills
- Meal planning
- Ingredient sourcing
- Menu creation
- Dietary knowledge
- Leadership
- Personal development
Timeline
Personal Chef
Self-employed
02.2017 - Current
Shift Leader
Sub-Zero and Wolf
11.2013 - 02.2017
Some College (No Degree) - Business Administration
Maricopa Community Colleges, Paradise Valley Community College