Dedicated manager with expertise in customer satisfaction, inventory management, and team leadership. Committed to ensuring smooth operations during peak times and delivering exceptional service.
Overview
5
5
years of professional experience
Work History
Manager
Italian Village
Plainfield, New Jersey
01.2024 - Current
I am responsible for making sure everything is in check: customers, drivers, employees behind the counter, and cooks in the line are satisfied.
At the end of each day, I am responsible for ensuring the list of inventory is updated and registered in full.
During peak hours, I am behind the counter, making sure customers are being helped, workers are working fast and efficiently, and orders are being completed.
When issues arise with the service or product, I am in charge of making sure the customer is taken care of.
Counter Person
Francescos Pizza
Edison, New Jersey
09.2023 - 04.2024
At this high-paced pizzeria, my job was to answer phones, and work the counter during peak hours. I was also in charge of making the list of inventory needed for the following day.
I was in charge of making the dough, ensuring there is enough ready to use for the following days, and planning ahead in case of catering events.
Because this location had eight delivery drivers, I was responsible for sending out deliveries and cashing out every delivery driver at the end of the night to ensure the register was complete.
Counter/Pizza helper
Donatello's Pizza
Bridgeton, New Jersey
06.2021 - 08.2023
As a counter helper, my job was to answer phones, process orders from third parties into our POS system, and send out deliveries.
As a pizza man helper, I was in charge of making dough, pizza sauce, and any prep work for each day.