Dynamic culinary professional with a friendly, positive attitude and proven teamwork skills, honed at Qualcomm Stadium. Adept at problem-solving and adapting quickly in fast-paced environments, I excel in delivering exceptional customer service while mastering various cooking techniques, including marinating and grilling. Committed to fostering collaboration and support among team members.
Use ovens, grills, and fryers. Marinate chicken, sear meats, and cook them in ovens. Rice, oriental vegetables, various marinades, fryers, tenders, winns, and French fries pork valley, pork wings, mac & cheese, different salads, teriyaki chicken etc.