Rosalina Tirado Sanchez

I prepare and serve food for elementary school's Kids.

• Washed, peeled and seeded fruits and vegetables.
• Received food orders from individuals and explained offerings.
• Performed variety of duties related to food service.
• Set up, restocked and cleaned dining areas.
• Maintained order and cleanliness of work areas to conform with health codes.
• Followed food safety regulations pertaining to sanitation, food handling and storage.
• Cleaned and sanitized work areas.
• Followed recipes and customer requests to prepare meals.
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• Stored perishable food items in freezer or refrigerator to protect from spoilage.
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• Filled and served various beverages for students.
• Packaged and bagged cooked food and prepared items.
• Prepared variety of foods according to exact instructions and recipe specifications.
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• Maintained clean and orderly appearance throughout kitchen and dining area.
• Learned and adapted quickly to new technology and software applications.
• Passionate about learning and committed to continual improvement.
• Refilled condiments, napkins and server workstations.
• Assembled and served meals according to specific guest requirements.

• Developed fine motor skills with hands-on activities such as arts and crafts or puzzles.
• Facilitated learning through play, stories and outdoor activities for successful child outcomes.
• Assisted in potty training and toilet hygiene.
• Prepared healthy meals following dietary guidelines or specific parent instructions while considering individual food preferences or allergies.
• Monitored children's activities to verify safety and wellbeing.
• Provided transportation to school events, extracurricular activities, and appointments while ensuring timely arrivals.