Hardworking professional bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths.
Overview
5
5
years of professional experience
Work History
Cook
Morrison Healthcare
Deming , NM
09.2023 - Current
Supervised and trained kitchen staff on proper preparation techniques.
Cleaned kitchen equipment, surfaces, utensils and dishes.
Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
Organized storage areas for efficient usage of space.
Tasted all prepared dishes in order to check flavorings, texture and presentation prior to serving them to customers.
Adjusted seasonings of dishes during cooking process in order to enhance flavors.
Adhered to food safety standards when storing and preparing foods.
Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
Wrapped, dated and labeled food items in storage for safety and freshness.
Managed portion control using correct utensils during preparation and plating.
Operated ovens, fryers and mixers safely to prevent kitchen accidents and machinery malfunction.
Followed established procedures and requirements for safe food handling, storage and service.
Maintained safe operations of food prep equipment to reduce complications and retain safety procedures.
Used standardized recipes and other instructions to prepare food.
Grilled and deep fried various foods from meats to potatoes.
Handled advanced thawing and food pre-preparation for upcoming meals.
Sanitized workstation at end of shift to minimize risk of salmonella and other food-borne illnesses.
Executed proper techniques when preparing menu item ingredients.
Monitored temperatures of prepared food and cold-storage areas.
Guest Representative
Motel 6 Hotel
Deming, NM
10.2019 - 08.2023
Provided information regarding hotel amenities, services, and surrounding areas.
Greeted guests upon arrival and provided them with a warm welcome.
Performed daily audits of front desk operations including cash handling practices.
Answered incoming calls, responded to inquiries, and routed calls accordingly.
Processed payments for room charges and incidentals according to established policies.
Assisted guests in making reservations and completing check-in procedures.
Updated records related to room availability and rates in the property management system.
Maintained a clean, organized work area at all times.
Collaborated with other departments such as maintenance or security to resolve guest issues quickly.
Managed lost and found items according to company guidelines.
Greeted walk-in and phone guests, determining interests and needs.
Answered phones to respond to customer inquiries and transferred calls to appropriate staff members.
Handled payment processing and provided customers with receipts and proper bills and change.
Explained how TV remote, heating/cooling, WiFi access and locks worked to hotel guests.
Delivered exceptional service to every customer through active engagement, effective listening and well-developed interpersonal skills.
Took reservations from patrons by phone or online.