Summary
Overview
Work History
Education
Skills
Timeline
Generic

Roscoe Stubbs

Henryetta ,Oklahoma

Summary

by working for the same family owned businesseses for over 30 years

Dynamic Store Manager at Snakeriver Adventures with a proven track record in customer service and inventory management. Expertly resolved customer complaints, enhancing client relationships and fostering a positive team culture. Successfully optimized labor scheduling, maximizing productivity while maintaining high service quality in a fast-paced environment.

Overview

34
34
years of professional experience

Work History

Store Manager

Snakeriver Adventures
Okmulgee, OK
01.2017 - 02.2025
  • Managed daily operations to ensure smooth functioning of the store, maintaining a clean, safe environment for customers and employees.
  • Managed inventory control, cash control, and store opening and closing procedures.
  • Addressed customer complaints promptly and professionally, resolving issues to maintain positive relationships with clientele.
  • Managed store employees successfully in fast-paced environment through proactive communication and positive feedback.
  • Assisted with hiring, training and mentoring new staff members.
  • Optimized labor scheduling according to store needs while adhering to budget constraints, maximizing productivity without compromising service quality.

Kitchen Manager

Chaircrushers
Henryetta, OK
11.2014 - 01.2017
  • Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
  • Scheduled and received food and beverage deliveries, adhering to food cost and budget.
  • Mentored and trained new team members, fostering a positive culture of teamwork and collaboration within the kitchen staff.
  • Conducted daily checks of refrigerators and freezers to verify proper food storage, container labeling, and surface cleaning.
  • Reduced food waste by closely monitoring inventory levels and implementing proper food storage techniques.
  • Collaborated with front-of-house staff to ensure seamless communication between the kitchen team and service areas for optimal guest experiences.
  • Consistently met or exceeded local health department inspection requirements through diligent adherence to safety protocols and maintaining thorough documentation records.
  • Delegated food preparation duties down to cooks and followed up with cooks to verify proper preparation and production of meals.
  • Implemented and maintained food safety and sanitation standards to establish safe handling and preparation of food.

Kitchen Manager

Pig Out Palace
Henryetta, OK
05.1991 - 10.2014
  • Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
  • Scheduled and received food and beverage deliveries, adhering to food cost and budget.
  • Checked and tested foods to verify quality and temperature.
  • Mentored and trained new team members, fostering a positive culture of teamwork and collaboration within the kitchen staff.
  • Implemented and maintained food safety and sanitation standards to establish safe handling and preparation of food.
  • Fostered a collaborative working environment among diverse teams of chefs, line cooks, prep cooks, dishwashers, and other support staff.
  • Evaluated employee performance regularly, addressing any skill gaps or growth opportunities through ongoing training initiatives.

Education

Graduate Diploma - Basics

Henryetta High School
Henryetta, OK
05.1984

Skills

  • Customer service
  • Problem-solving
  • Customer relations
  • Multitasking and organization
  • Inventory management
  • Cash management

Timeline

Store Manager

Snakeriver Adventures
01.2017 - 02.2025

Kitchen Manager

Chaircrushers
11.2014 - 01.2017

Kitchen Manager

Pig Out Palace
05.1991 - 10.2014

Graduate Diploma - Basics

Henryetta High School