
Retail Supervisor with 3 years of experience in Barista service, customer service, team leadership, and retail operations. Skilled in preparing coffee beverages and specialty drinks, training employees, managing inventory and product ordering, and delivering exceptional guest experiences in fast-paced environments. Proven ability to supervise operations across 7 retail locations, support teams totaling over 65 employees, and maintain high standards of quality, efficiency, and food safety.
American Red Cross, CPR, Lifeguard. First Aid, AED, Food Handlers