Santos Poot
Bellevue,WA
Summary
Dynamic line cook with a proven track record at Cheesecake Factory Inc, excelling in food preparation and kitchen organization. Highly motivated and detail-oriented, I consistently enhance customer satisfaction through efficient service and teamwork. Skilled in food safety and maintaining cleanliness standards, I adapt quickly to new techniques, ensuring high-quality culinary experiences.and I also love learning new techniques and new experiences I been in the restaurant business for almost 10 years now I love it
Overview
22
22
years of professional experience
Work History
Line Cook,prep, Dishwasher
Cheesecake Factory Inc
Bellevue, WA
01.2015 - Current
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Configured cooking supplies and workstations at start and end to enhance productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
Line Cook
Applebee's Grill + Bar
Bellevue, WA
02.2018 - 06.2022
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Storekeeper
Mayuri
Bellevue, WA
03.2003 - 08.2021
- Improved inventory accuracy by conducting regular stock checks and maintaining updated records.
- Received product shipments and organized in stockroom storage area.
- Ordered goods from various vendors to maintain store merchandise levels.
- Enhanced store organization by implementing effective storage solutions and space utilization techniques.
Education
None - None
Bellevue College
Bellevue, WASkills
- Time management
- Attention to detail
- Highly motivated
- Cleaning and organization
- Customer service
- Professional attitude
- Reliable and trustworthy
- Active listener
- Food preparation
- Food safety knowledge
- Problem-solving
- Team coordination
- Food safety
- Cleanliness standards
- Kitchen sanitization
- Knife skills
- Kitchen station setup
- Kitchen sanitation
- Deep fryer operation
- Kitchen organization
- Following cooking methods
- Kitchen operations
- Line management
- Quality control
- Food safety standards
Accomplishments
I been working in the restaurant industry for many years now almost 10 years and I love learning new skills and I love working been a team member and working hard
Languages
Spanish and English
Native or Bilingual
Timeline
Line Cook
Applebee's Grill + Bar
02.2018 - 06.2022
Line Cook,prep, Dishwasher
Cheesecake Factory Inc
01.2015 - Current
Storekeeper
Mayuri
03.2003 - 08.2021
None - None
Bellevue College