Dedicated Food and Beverage Attendant experienced in preparing food and service areas while efficiently managing customer orders. Excelled in fast-paced environments through adaptability and a strong focus on guest satisfaction. Maintained stringent Food Safety Standards to ensure quality service.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Food and Beverage Attendant
Noor Staffing-Residence Inn by Marriott
New York
04.2022 - Current
Delivered 5-star personalized dining experiences to hotel guests, ensuring satisfaction and comfort.
Provided excellent customer service to guests in English and Spanish, enhancing their dining experience.
Served food and beverages to guests with attention to detail.
Prepared food with attention to special requests, accommodating allergies, vegetarian, and kosher diets.
Followed health and safety guidelines while preparing and serving food.
Food safety awareness and sanitation enforcement
Maintained cleanliness of dining areas and service stations.
Ensured availability of supplies by regularly monitoring and replenishing stock.
Self Service Buffet Preparationmenu knowledge, buffet preparation
Food and Beverage Attendant
Noor Staffing-Fairfield by Marriott
New York
04.2021 - 04.2022
Provided exceptional customer service to guests, ensuring their satisfaction with food and beverages.
Served food and beverages to guests with attention to detail.
Maintained cleanliness of dining areas and service stations.
Maintained dining and food service areas to maximize safety and cleanliness.
Followed health and safety guidelines while preparing and serving food.
Handled guest inquiries and resolved issues promptly and professionally.
Assisted in setting up tables for events and special occasions.
Monitored inventory levels and reported shortages to management.
Maintained a positive attitude towards coworkers and customers at all times.