Summary
Overview
Work History
Education
Skills
Timeline
Generic

Royston Haynes

Orange,NJ

Summary

Dynamic professional with a proven track record at Saints Joachim & Anne Nursing & Rehab Center, excelling in data collection and fostering community relationships. Skilled in information security and complaint resolution, adept at improving service delivery by over 30%. Known for exceptional follow-up skills and a commitment to safety and nutrition standards.

Overview

22
22
years of professional experience

Work History

Food Service Representative

Morristown Memorial Center
07.2014 - Current
  • Sets up assigned station in work area. Maintains neat work environment.
  • Maintains merchandising in service areas. Periodically inspects for neatness and cleanliness and takes corrective action as needed.
  • Prepares, portions, assembles and labels patient/resident and non-patient/resident food items.
  • Works all stations on patient tray line.
  • Checks for appropriate food items prior to start of meal for assigned station. Notifies supervisor of any missing items or problems
  • Performs side work such as preparing specials, setting up stations, wrapping silverware.
  • Works in dish room, scraping trays, loading and unloading dish machine and sorting silverware, if required.
  • Has been trained and has knowledge of all chemicals used in the department, their uses, potential hazards, what Material Safety Data Sheets are and where they are stored
  • Delivers patient trays using scanning procedure, checking two patient identifiers (name and DOB), and adhering to hand hygiene/ PPE requirements for each delivery.
  • Adheres to all established systems and training programs to provide a safe environment. Complies with all OSHA regulations and other local, state and federal regulations.

Resident Services Supervisor

Saints Joachim & Anne Nursing & Rehab Center
02.2003 - 04.2012
  • Maintain thorough knowledge of the business, as well as an understanding of how that impacts the other entities of contact
  • Monitor, coordinate, and communicate the strategic objectives of the business
  • Collaborate and communicate successfully with other entities outside of the business
  • Work with other staff members to develop a greater understanding of the business and any issues that arise
  • Develop and foster relationships with the community, stakeholders, and other entities
  • Collect, analyze, and utilize data and feedback to identify opportunities to improve the relationship between the the rehabilitation centers
  • Compile reports about particular incidents, events, or updates about an important issue for the rehabilitation center.
  • Proactively solve conflicts and address issues that could occur between the residents, other residents & staff.
  • Promptly respond to incidents and other events as necessary
  • Act as a positive representation of Joachim & Anne to the community.

Education

High School Diploma -

Brickdam Secondary School
Georgetown, Guyana
06-1990

Skills

  • Data Collection
  • Information Security
  • Data Entry
  • Complaint resolution
  • Policy Adherence
  • Follow-up skills
  • Allergy awareness
  • Food presentation
  • Nutrition knowledge

Timeline

Food Service Representative

Morristown Memorial Center
07.2014 - Current

Resident Services Supervisor

Saints Joachim & Anne Nursing & Rehab Center
02.2003 - 04.2012

High School Diploma -

Brickdam Secondary School

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Royston Haynes