- Gym Workouts
- I participate in low-impact exercises to strengthen core muscles
- Yoga
- Team Sports
- I participate in various sports activities for physical activity, camaraderie, and personal growth
Rubens Vieux
Cleaning
Brooklyn,NY
Summary
Dedicated dishwasher with a strong work ethic, honed at Macdonald's, where I streamlined dishwashing processes and ensured compliance with food safety regulations. Skilled in equipment operation and chemical handling, I maintained a spotless kitchen environment while supporting team efficiency and adapting to high-demand situations.
Diligent Dishwasher with [Number] years of experience cleaning dishes, utensils, [Type] and kitchen equipment. Team player with experience in [Skill] and [Skill]. Quick and precise while always following quality standards.
Diligent [Desired Position] with strong background in maintaining clean and sanitary kitchen environments. Proven track record of efficiently supporting kitchen staff and ensuring timely dishwashing duties. Demonstrated reliability and teamwork, displaying excellent time management and attention to detail. Motivated kitchen worker ready to build foundation in food service. Eager to learn all kitchen roles and contribute to team success. Dependable, reliable and hardworking with basic cleaning, sanitizing, and stock management skills. Dedicated to maintaining full stocks of clean dishes and utensils to meet expected customer needs. Safety- and team-oriented with organized and efficient approach to handling simultaneous tasks. Seek challenging new role with opportunity to advance in fast-paced kitchen environment.
Overview
4
4
years of professional experience
1
1
Certification
1
1
Language
Work History
Dishwasher
Macdonald's
Brooklyn, NY
04.2021 - 08.2024
- Completed additional cleaning tasks within the kitchen area, contributing to an overall sanitary work environment.
- Completed extra cleaning work on garbage cans, racks, dry storage areas, and other fixtures to keep kitchen spotless.
- Followed supervisor instructions to complete tasks on time.
- Ensured consistent cleanliness by adhering to strict sanitation procedures for all dishes, utensils, and equipment.
- Kept work area clean, dry, and free of debris to prevent incidents and accidents.
- Maximized dishwasher efficiency by regularly inspecting and performing minor maintenance on the machine when necessary.
- Streamlined dishwashing processes by prioritizing incoming dirty dishes based on usage needs of the kitchen staff.
- Supported overall restaurant operations by promptly restocking clean dishes and utensils in designated areas.
- Assisted with kitchen prep work to help operations run smoothly and meet customer needs.
- Maintained a safe working environment by properly using and storing cleaning chemicals according to safety guidelines.
- Cleared, washed and stacked all plates, dining utensils, and trays quickly and without breaking.
- Adjusted water to correct temperature for optimum cleaning, rinsing and sanitizing.
- Supported kitchen staff by preparing work areas before rush hours, streamlining cooking and serving process.
- Reduced the risk of cross-contamination with diligent adherence to food safety regulations during dishwashing tasks.
- Supported a clean workspace by sweeping and mopping floors, disposing of trash, and maintaining cleanliness in kitchen areas.
- Collaborated with coworkers to establish an efficient workflow for cleaning, drying, and organizing dishes in designated storage areas.
- Trained new team members on restaurant procedures, menu items, and performance strategies.
- Demonstrated strong knowledge of food and beverage service standards and led by example to instill in new servers.
- Enhanced customer satisfaction by providing efficient and friendly service during peak hours.
Dishwasher
Nyc Fitness
Brooklyn, NY
04.2020 - 03.2024
- Minimized cross-contamination risks by following proper procedures for washing cutting boards, knives, and other essential tools.
- Washed equipment, surfaces, refrigerators, and other areas and applied sanitizing chemicals.
- Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
- Helped team meet expected demands by restocking work areas throughout restaurant such as server stations, salad bars, and supply cupboards.
- Inspected dishwashing equipment and reported issues to supervisor.
- Enhanced kitchen efficiency by maintaining a clean and organized workspace for fellow staff members.
- Utilized effective time management skills to balance dishwashing duties with any additional cleaning or food preparation tasks assigned.
- Followed supervisor instructions to complete tasks on time.
- Completed extra cleaning work on garbage cans, racks, dry storage areas, and other fixtures to keep kitchen spotless.
- Completed additional cleaning tasks within the kitchen area, contributing to an overall sanitary work environment.
- Ensured consistent cleanliness by adhering to strict sanitation procedures for all dishes, utensils, and equipment.
- Assisted with basic food preparation tasks as needed, helping expedite meal service for guests.
Education
Associate of Arts - Applied Mathematics
Medgar Evers College
Brooklyn, NY 05.2001 -
Skills
Strong work ethic
Cleaning and sanitizing
Dishwasher operation
Cleaning procedures
Supply restocking
Punctuality
Chemical handling
Chemical use
Restocking skills
Organizational strengths
Equipment troubleshooting
Troubleshooting skills
Equipment operation
Food safety regulations
Trash removal
Plate sorting
Utensil sorting
Food safety protocols
Adaptability
Organizational skills
Sorting and recycling
Analytical thinking
Quality control
Accomplishments
- Resolved product issue through consumer testing.
Certification
[Area of certification] Training - [Timeframe]
Interests
Timeline
Dishwasher
Macdonald's
04.2021 - 08.2024
Dishwasher
Nyc Fitness
04.2020 - 03.2024
Associate of Arts - Applied Mathematics
Medgar Evers College
05.2001 -