Proven leader in fast-paced food service environments, notably at Mix It Up, where I enhanced team efficiency and customer satisfaction. Expert in inventory management, baking, and sanitation, my strong work ethic and excellent customer service skills significantly contributed to achieving and surpassing sales targets.
2018-2024
In 2017, I started riding horses at the Highland Horses School of Riding, and by 2018 I was fully involved in volunteer time and consistent work multiple times a week at the barn. Twice a week, I took nightly feedings and completed all barn chores including but not limited to:
All of this was completed on my own time and free of pay.