Ruth Boahemaah Awuku
Greensboro
Summary
I am a Food Science graduate student with international research experience and a strong record of contributions to food safety, quality, and sustainability, supported in multiple peer-reviewed publications. My research focuses on innovative techniques and sustainable food systems that address global food security and public health challenges. I have successfully implemented advanced quality assurance frameworks, including ISO 9001, to enhance food processing efficiency and safety. My recognized expertise, leadership, and sustained impact in the field position me as a candidate of extraordinary ability with both national and international acclaim.
Overview
11
11
years of professional experience
1
1
Certification
Work History
Graduate Research Assistant
North Carolina A&T State University
08.2024 - Current
- Conducted research on innovative processing techniques to reduce health risks and quality issues in fried foods.
- Performed literature reviews and assisted in data collection and analysis using SPSS.
- Presented research findings at academic conferences and contributed to scholarly discussions and academic publications.
- Mentored undergraduate students in research methods and data analysis.
- Delivered training sessions on lab safety and research protocols for new team members.
Researcher and Development Officer (Intern)
Naturex Company limited
10.2021 - 12.2021
- Conducted Life Cycle Assessment (LCA) of raw materials by ISO 14001 standards to evaluate and ensure compliance with environmental and sustainability regulations.
- Analyzed LCA data using specialized software and implemented corrective measures to optimize product sustainability and minimize environmental impact.
Junior Quality Assurance Officer
Zali Foods Limited
03.2019 - 03.2021
- Developed and implemented in-house audit protocols, conducting monthly audits to monitor compliance and improve operational efficiency.
- Successfully implemented HACCP, ISO 22000, and 5S systems, leading to reduced quality defects and elimination of workplace hazards.
- Increased production yield and reduced processing waste through the introduction of a dual production process.
- Led quality and safety improvement initiatives that significantly enhanced workplace safety and reduced incident rates.
- Designed and delivered employee training programs on safety and quality standards, resulting in improved compliance and operational performance.
Quality Assurance Officer (Apprentice)
Cocoa Processing Company
09.2017 - 09.2018
- Conducted comprehensive research and sensory analysis on new chocolate varieties to assess quality and production potential.
- Applied the PDCA cycle and ISO 9001 standards to identify and resolve quality issues, leading to significant improvements in product quality.
- Developed and implemented quality control procedures that enhanced production efficiency and ensured consistent product standards.
Research Officer (Intern)
International Connect Group Geneva
12.2015 - 02.2016
- Successfully identified and secured new clients within Africa's real estate and tourism sectors through targeted research and strategic outreach, driving increased revenue and expanding market share.
- Leveraged a data-driven approach to client acquisition by analyzing client information to inform decision-making, thereby maximizing results and optimizing business performance.
QHSE Officer and Laboratory Officer (Intern)
ABIIbev Company Limited
06.2014 - 08.2014
- Collaborated with health and safety teams to ensure adherence to rigorous regulations and standards, maintaining a safe and secure environment for the production and delivery of beverage products.
- Conducted advanced physical, chemical, and microbiological analysis on sampled beverage products to ensure quality and safety for consumption.
Education
Master of Science (MS) - Food Science and Nutrition
North Carolina A&T State University
North Carolina United States 12-2026
Master of Science (MS) - Sustainable Foods Systems
ISARA Agro School For Life
Lyon, France 12-2023
Master of Science (MS) - Food Processing and Innovation
University of Catholic Del Cauro Sauro
Cremona, Italy01.2021
Bachelor of Science (BS) - Food Process Engineering
University Of Ghana, Legon
Accra, Ghana 01.2017
Skills
- Food Systems Certifications eg HACCP, GMP
- Six Sigma Problem Solving Tools eg DMAIC, Process mapping, Lean manufacturing, Muda, 5S
- Life Cycle Assessment Software for Carbon emission eg Traci and Clean Metrics
- Microsoft Office Tools eg Word, Excel, Power Point
- Teamwork and collaboration
- Self-directed and motivated
Accomplishments
- Co-author of three peer-reviewed scientific publications in the field of Food Science.
- Co-author of a book chapter (currently under review) focusing on Nanomaterials and Nanocomposites for Energy and Environmental Applications
- Awarded Best Student with the Highest GPA, North Carolina A&T State University, 2024–2025 Academic Year
Certification
- Lean Manufacturing and manufacturing in lean six sigma - January 2023, Certified by Udemy
- ISO22000, Food Safety Management Systems - March 2019, Trained at Zali Foods Limited
- Good Manufacturing Practices - September 2018, Trained at Cocoa Processing Company
Languages
English - Native
French - Intermediate
Timeline
Graduate Research Assistant
North Carolina A&T State University
08.2024 - Current
Researcher and Development Officer (Intern)
Naturex Company limited
10.2021 - 12.2021
Junior Quality Assurance Officer
Zali Foods Limited
03.2019 - 03.2021
Quality Assurance Officer (Apprentice)
Cocoa Processing Company
09.2017 - 09.2018
Research Officer (Intern)
International Connect Group Geneva
12.2015 - 02.2016
QHSE Officer and Laboratory Officer (Intern)
ABIIbev Company Limited
06.2014 - 08.2014
Master of Science (MS) - Food Science and Nutrition
North Carolina A&T State University
Master of Science (MS) - Sustainable Foods Systems
ISARA Agro School For Life
Master of Science (MS) - Food Processing and Innovation
University of Catholic Del Cauro Sauro
Bachelor of Science (BS) - Food Process Engineering
University Of Ghana, Legon
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