Summary
Overview
Work History
Education
Skills
Websites
Certification
Timeline
Generic

Surya Teja Sri Rednam

Lubbock,USA

Summary

Motivated and detail-oriented Food Science graduate student with hands-on experience in agriculture, food processing, and marketing through diverse internships. Skilled in food safety, quality management, and innovative thinking, with a strong foundation in Good Manufacturing Practices (GMP), Hazard Analysis and Critical Control Points (HACCP), and laboratory techniques. Seeking opportunities to contribute to food science and agricultural innovations.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Graduate Assistant

Texas Tech University
03.2023 - Current


  • Maintain a safe work environment while learning quality control, time management, and food preparation techniques
  • Developed skills in GMP, food sanitation, HACCP, and quality assurance.
  • Ensure quality control and maintain food safety standards.
  • Improved time management and multitasking in a high-demand setting.
  • Strengthened knowledge in food safety management systems.
  • Developed hands-on experience in quality assurance and control.
  • Applied critical thinking to solve kitchen operation challenges.
  • Learned efficient workflow planning.

Intern

Nandha Teja Dairy Farm
06.2023 - 12.2023
  • Gained hands-on experience in Dairy program, increasing proficiency and expanding skill set
  • Promoted dairy products at local farmer's market.
  • Ensured Quality Consistency of milk.
  • Ensured animal welfare with proper feeding, handling, and health monitoring practices.
  • Developed a Marketing strategy to promote dairy products through local market.

Agro-Industrial Attachment

Pratham Organics
11.2022 - 12.2022
  • Acquired experience in organic product processing and quality management
  • Engaged in tasks such as sample analysis, packaging, and implementing safety protocols
  • Facilitated cross-training initiatives among various functional areas within the detachment broadening skill sets among team members while improving overall effectiveness.

Rural Agriculture Work Experience (RAWE)

Rural Agricultural Development Authority
08.2022 - 11.2022
  • Studied and practiced paddy, sugarcane, and banana cultivation
  • Conducted fieldwork to enhance practical agricultural knowledge
  • Contributed to a positive team environment by collaborating with fellow interns on group projects and presentations.
  • Utilized strong communication abilities during presentations which led to increased understanding among colleagues regarding project goals and objectives.
  • Gained insights into rural agricultural development programs
  • Worked with farmers to implement sustainable agricultural practices
  • Supported staff members in their daily tasks, reducing workload burden and allowing for increased focus on higher-priority assignments.

Education

Master of Science - Food And Animal Science

Texas Tech University
Lubbock, Texas
12.2025

Bachelor's of Science - Agriculture

Oriental University
05.2023

Skills

  • Good Manufacturing Practices (GMP)
  • Hazard Analysis and Critical Control Points (HACCP)
  • Food Sanitation and Hygiene
  • Food Safety Management Systems
  • Quality Management and Assurance
  • Laboratory Techniques (eg, Chromatography)
  • MS Office Suite (Word, PowerPoint, Excel, Outlook)
  • Innovative Thinking and Quick Learning
  • Teamwork and collaboration

Certification

  • Food Handler
  • Servsafe Proctor
  • HACCP
  • Biosafety
  • TABC
  • Hazard Communication
  • Blood Borne Pathogens

Timeline

Intern

Nandha Teja Dairy Farm
06.2023 - 12.2023

Graduate Assistant

Texas Tech University
03.2023 - Current

Agro-Industrial Attachment

Pratham Organics
11.2022 - 12.2022

Rural Agriculture Work Experience (RAWE)

Rural Agricultural Development Authority
08.2022 - 11.2022

Bachelor's of Science - Agriculture

Oriental University

Master of Science - Food And Animal Science

Texas Tech University
Surya Teja Sri Rednam