Summary
Overview
Work History
Education
Skills
Affiliations
Timeline
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Ruturaj Jadhav

Redmond,WA

Summary

Energetic server with background in high-volume restaurant environments. Knows how to deliver superior guest service while maintaining professional rapport with team members. Strong skills in order and payment processing, upselling techniques and keeping areas clean and well-stocked. Committed to enhancing customer satisfaction by delivering memorable dining experiences.

Overview

6
6
years of professional experience

Work History

Server

The Cove Restaurant
Vancouver, WA
07.2024 - 04.2025
  • Provided excellent customer service to ensure satisfaction.
  • Handled money transactions accurately while following company procedures for handling cash payments.
  • Displayed enthusiasm and knowledge about restaurant's menu and products.
  • Responded efficiently to guest inquiries and complaints in a professional manner.

Server

Duke’s La Jolla
San Diego, CA
04.2024 - 07.2024
  • obtained employment with recognized Hawaiian restaurant company
  • Delivered food orders promptly and courteously.
  • Ensured that each guest was served courteously, quickly, and efficiently.

Server

PlumpJack Squaw Valley
Olympic Valley, CA
12.2019 - 03.2020

Cook /Restaurant Busser

Resort At Squaw Creek
Olympic Valley, CA
12.2018 - 11.2019

Server /Banquet Server

Garwoods Grill and pier
Lake Tahoe , CA
07.2020 - 02/10/24
  • Provided excellent customer service to ensure satisfaction.
  • Increased customer check by actively promoting appetizers, desserts and drinks.
  • Worked as lead server in banquets.
  • Coordinated with restaurant head chef for service timing.
  • Maintained dining floor cleanliness and comfort for patrons.
  • Responded efficiently to guest inquiries and complaints in professional manner.
  • Assisted in training new servers.

Education

Bachelor of Arts - Restaurant & Hospitality Management

Edinburg Napier University
Goa, India.
06.2017

Skills

  • Deep Knowledge Of FDA Regulation
  • Anticipating Guest Needs
  • Leadership
  • Multitasking
  • Excellent Customer Service
  • Physical Strength
  • Team Building And Staff Management
  • (POS) System Operation
  • Friendly, Positive Attitude
  • Upselling techniques

Affiliations

  • Languages - English, Hindi.
  • Interests - Reading, outdoor Activities, Cooking.

Timeline

Server

The Cove Restaurant
07.2024 - 04.2025

Server

Duke’s La Jolla
04.2024 - 07.2024

Server /Banquet Server

Garwoods Grill and pier
07.2020 - 02/10/24

Server

PlumpJack Squaw Valley
12.2019 - 03.2020

Cook /Restaurant Busser

Resort At Squaw Creek
12.2018 - 11.2019

Bachelor of Arts - Restaurant & Hospitality Management

Edinburg Napier University