To seek and maintain a full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.
Enthusiastic Manager eager to contribute to team success through hard work, attention to detail and excellent organizational skills.
Clear understanding of food and production and training in the department .
Motivated to learn, grow and excel in the food and nutrition department but most importantly the customer service part of the hospital .
Employee of the month for the entire hospital (2019)
Employee of the month in my department (2020)
5 years in food service with knowledge of cafe , customers , sales , and training .
Serv Safe Management
Casheries Handling