Rylee Hatfield

• Got hired as part of the team after visiting and diving out there for a week. Had to change course due to unforeseen circumstances.

• Handled special requests and dietary restrictions to elevate guest experience.
• Coordinated with team members to optimize restaurant operations.
• Executed opening and closing tasks by organizing dining area and restocking supplies efficiently.

Study marine life and surrounding areas to identify animals, communicate sightings during kayaking tours.

• Trained new servers on menu items and service protocols efficiently.
• Coordinated food and beverage orders with kitchen staff for timely delivery.
• Maintained cleanliness and organization of dining area throughout shifts.

• Supervised playgroups to ensure safe and engaging interactions among dogs.
• Maintained a clean and safe environment throughout the daycare facility by regularly sanitizing cages, bowls, toys and other areas used by the dogs.
• Cleaned and maintained play areas, ensuring a hygienic environment for pets.