Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Sabrina Hovsepian

Roseville,CA

Summary

Professional hospitality worker with extensive experience in delivering high-quality service in busy dining settings. Known for strong focus on teamwork and achieving customer satisfaction. Versatile and reliable, adapting to changing needs and ensuring smooth operations through excellent communication and problem-solving skills.

Overview

4
4
years of professional experience
1
1
Certification

Work History

Host,Busser,Food Runner

Kitchen747
09.2024 - Current
  • Handled high-pressure situations with composure, effectively managing large parties or unexpected events during busy shifts.
  • Supported servers, food runners, and bussers with keeping dining area ready for every guest.
  • Assisted servers with food delivery during peak hours to ensure timely service for all guests.
  • Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
  • Maintained a clean and welcoming atmosphere by quickly addressing spills and resetting tables after guest departure.
  • Completed daily side work and opening and closing duties without fail.
  • Cross-trained to handle different restaurant roles, including bar, kitchen and to-go stations.
  • Facilitated positive first impressions for guests through friendly greetings, professional attire, and genuine enthusiasm for their visit.

Host/Expo/Food Runner/Retail/Server

Fats Asian Bistro
10.2022 - 08.2024
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Greeted customers warmly upon arrival and provided friendly and warm presence throughout dining experience.
  • Answered customer questions about hours, seating, and menu information.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Served food and beverages promptly with focused attention to customer needs.
  • Handled cash transactions accurately, contributing to balanced daily financial reports.
  • Completed side work duties, ensuring that all necessary supplies were stocked for shift success.
  • Reduced wait times for tables by quickly clearing and resetting them after guests departed
  • Anticipated server needs, proactively refilling water glasses and removing empty plates from tables.
  • Supported servers, food runners, and bussers with keeping dining area ready for every guest.
  • Coordinated with kitchen staff to ensure timely delivery of orders, resulting in satisfied customers.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Used slow periods to restock supplies, ice, trays, and delivery bags.

Associate

Cold Stone Creamery
04.2021 - 02.2022
  • Greeted customers entering store and responded promptly to customer needs.
  • Worked flexible schedule and extra shifts to meet business needs.
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
  • Explained ice cream flavors, toppings, sundaes, and other frozen concoctions to customers.
  • Managed long lines of customers during peak times while maintaining professionalism under pressure.
  • Prepared ice cream orders quickly while adhering to proper food safety guidelines.
  • Maintained menu knowledge to provide recommendations and answers to customer questions.
  • Improved team morale with positive attitude and support during peak hours.

Education

Associate of Science -

Sierra College
Rocklin, CA
06-2025

Graduated -

Roseville High School
Roseville, CA
06-2023

Skills

  • Cash Handling

    • Food Service

  • Customer service
  • Guest engagement
  • Serving Experience
  • Professional appearance
  • Food running
  • Restaurant experience
  • High volume dining
  • Busser
  • Strong work ethic
  • Menu memorization

Certification

Food Handler Certification

  • ServSafe Alcohol Certification - National Restaurant Association.
  • ServSafe Food Handler Certification - National Restaurant Association.

Timeline

Host,Busser,Food Runner

Kitchen747
09.2024 - Current

Host/Expo/Food Runner/Retail/Server

Fats Asian Bistro
10.2022 - 08.2024

Associate

Cold Stone Creamery
04.2021 - 02.2022

Associate of Science -

Sierra College

Graduated -

Roseville High School

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Sabrina Hovsepian