SABRINA MORENCY

Barista Responsibilities:

• Collaborated with 4-10 employees customers, ensuring excellent customer satisfaction.
• Processed 300+ transactions daily, totaling $3,000-$7,000 in revenue.
• Crafted personalized beverages and promoted loyalty programs.
• Greeted and built rapport with new and returning customers
• Crafted personalized, high-quality beverages tailored to individual customer preferences,

Shift Supervisor Responsibilities:

• Managed daily operations, including tills, safe, and cash handling.
• Conducted equipment checks to minimize downtime and maintain efficiency.
• Delegated tasks to optimize workflow and customer service.
• Addressed customer concerns professionally, ensuring a positive store environment.
• Supported store manager in achieving operational and sales goals.

• Led interactive workshops on 3D printers, laser cutters, and woodworking tools
• Promoted community engagement through creative posters and rotating display cases
• Supported students and staff with project planning and technical troubleshooting
• Maintained a clean, safe workspace and tracked tool and supply inventory
• Collected user data and digitized documentation for improved access and analysis
• Created a user manual so following interns can have a foundation

• Collaborated with community teams to restore local habitats through invasive plant removal
• Trained in the safe operation of various power tools for environmental maintenance
• Studied plant identification materials to assist with biodiversity preservation and native plant restoration
• Educated park visitors about local ecology and encouraged community participation in conservation
• Practiced consistent problem-solving and teamwork in outdoor, hands-on service projects