Saline Burke
Summary
Experienced in maintaining cleanliness and adherence to health and safety regulations within work environments. Demonstrated ability to supervise daily cleaning activities, ensuring compliance with established standards. Proficient in the use of sterilization techniques and infection control measures, contributing to the safe handling of medical equipment. Skilled in managing inventory and replenishing clinical specialty carts, supporting operational efficiency in healthcare settings.
Overview
7
7
years of professional experience
1998
1998
years of post-secondary education
1
1
Certification
Work History
Cleaner Supervisor
Molly Maid
Grandville
09.2025 - Current
- Ensure all cleaning materials, equipment and supplies are available as needed and that they are used correctly.
- Carry out regular inspections of work areas to ensure cleanliness standards are met and that health and safety regulations are adhered to.
- Supervise and coordinate the daily cleaning activities in assigned areas, ensuring all tasks are completed to a high standard.
Server
Anna’s House
Grandville
02.2023 - Current
- Provided exceptional customer service by accurately taking orders and addressing guest inquiries, enhancing dining experiences.
- Collaborated with kitchen staff to ensure timely food delivery, maintaining efficient workflow and customer satisfaction.
- Trained new servers on menu knowledge and service standards, fostering a cohesive and informed team.
- Managed multiple tables with precision during peak hours, ensuring prompt service and maximizing guest engagement.
CNP
Hewitt Trussville Middle School
Trussville
08.2019 - 05.2022
- Prepared nutritious meals for students, ensuring compliance with health and safety regulations while enhancing meal quality.
- Served balanced meals to students, contributing to improved dietary habits and overall student wellness.
- Collaborated with staff to maintain a clean and safe food preparation environment, promoting adherence to sanitation standards.
- Cleaned kitchen equipment, utensils, surfaces, floors and other areas to maintain a sanitary environment.
- Attended meetings regularly to stay informed about new developments in the Child Nutrition program.
Education
Monroe High School
Monroe, MISkills
- Sterilization techniques
- Infection control
- Chemical handling
- Health and safety
- Cleaning procedures
- Attention to detail
Certification
Phlebotomy certificate
Wyandotte MI 2001
Timeline
Cleaner Supervisor
Molly Maid
09.2025 - Current
Server
Anna’s House
02.2023 - Current
CNP
Hewitt Trussville Middle School
08.2019 - 05.2022
Monroe High School