Sally Serrano
Kissimmee,FL
Summary
Astute Nutritional Assistant willing to help students choose appropriate menu items meeting individual dietary needs. Composed professional promoting active listening, communication and leadership skills.
Highly-motivated employee with desire to take on new challenges. Strong work ethic, adaptability, and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.
Hardworking employee with customer service, multitasking, and time management abilities. Devoted to giving every customer a positive and memorable experience.
Committed job seeker with a history of meeting company needs with consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.
Overview
4
4
years of professional experience
Work History
Food and Nutrition Assistant
Osceola County School District
Kissimmee, FL
06.2021 - Current
- Prepared meals for students to their nutrition plans and also those who have dietary restrictions.
- Stocked shelves with items such as canned goods, dry goods, frozen foods.
- Assisted with the preparation of cold foods such as salads and sandwiches for cafeteria.
- Ensured accurate portion control when serving meals to students.
- Cleaned work surfaces, equipment, utensils, dishes, pots and pans after each use.
Cook,expo,food Runner Server Host
4 corner tavern
Davenport, FL
08.2020 - Current
- Adjusted seasonings of dishes during cooking process in order to enhance flavors.
- Organized storage areas for efficient usage of space.
- Resolved customer complaints regarding food quality or services provided.
- Provided guidance to junior cooks regarding food preparation methods and techniques.
- Coordinated with wait staff to ensure timely delivery of meals to customers.
- Inspected kitchens for sanitary conditions before the start of each shift.
- Adhered to food safety standards when storing and preparing foods.
- Maintained a clean working environment by sweeping, mopping floors, washing surfaces and emptying trash cans.
- Prepared meals according to recipes and menus, adjusted ingredients and cooking times accordingly.
- Cleaned kitchen equipment, surfaces, utensils and dishes.
- Supervised and trained kitchen staff on proper preparation techniques.
Education
Associate of Arts - Medical Assisting
Osceola Technical Collo
Kissimmee, FL08-2012
High School Diploma -
Osceola High School
Kissimmee, FL05-2005
Skills
- Meal Preparation
- Distributing meals
- Portion Control
- Food presentation
Timeline
Food and Nutrition Assistant
Osceola County School District
06.2021 - Current
Cook,expo,food Runner Server Host
4 corner tavern
08.2020 - Current
Associate of Arts - Medical Assisting
Osceola Technical Collo
High School Diploma -
Osceola High School