Salvatore Brandi

Dynamic leader and team motivator with a proven track record at 10 south st seaport at Casa Cipriani , adept at resolving guest complaints and enhancing dining experiences. Skilled in food safety compliance and exceptional leadership, I significantly contributed to team cohesion and operational efficiency. My expertise ensures both customer satisfaction and adherence to hygiene standards.

I am a passionate communicator with a strong proficiency in English, Spanish, and Italian. My language skills enable me to effectively engage in multicultural environments and collaborate with diverse teams. I believe that understanding different cultural nuances enhances communication, allowing for better adaptability in various situations.

With experience in different restaurants  and  I have learned the importance of clarity and precision in communication. I am always eager to learn and improve my skills. I am excited about the opportunity to contribute my linguistic abilities and work on projects that require a global perspective.