Summary
Overview
Work History
Education
Skills
Websites
Accomplishments
Certification
Languages
Timeline
Generic

Sam Hedrick

Birnamwood

Summary

Dedicated kitchen team member skilled in sanitation procedures, food presentation, and kitchen management. Proven ability to adapt quickly under pressure while maintaining a focus on customer service and team collaboration.

Overview

2
2
years of professional experience
1
1
Certification

Work History

BOH Team Member

McDonald's
Wittenberg WI
01.2026 - 07.2026
  • Prepared menu items efficiently according to established recipes and standards.
  • Maintained cleanliness and organization of food preparation areas for safety compliance.
  • Operated kitchen equipment, ensuring proper usage and maintenance procedures were followed.
  • Collaborated with team members to meet peak service demands during busy shifts.
  • Collaborated with FOH staff to ensure seamless communication between kitchen and service teams.
  • Reduced wait times for customers by efficiently managing multiple tasks during peak hours.

FOH Team Member

A&W
Weston WI
08.2025 - 02.2026
  • Handled customer inquiries and resolved issues promptly and professionally.
  • Adapted quickly to changing priorities during peak service hours.
  • Collaborated with team members to enhance operational efficiency.
  • Supported training of new staff on store procedures and best practices.
  • Maintained a clean and organized work area, ensuring a safe and sanitary environment for customers and staff.
  • Maintained excellent attendance and punctuality, demonstrating commitment to the success of the team and establishment.

FOH Team Member

Taco Johns
Wittenberg Wi
06.2024 - 06.2025
  • Provided exceptional customer service in fast-paced environment.
  • Operated point-of-sale system to process transactions accurately.
  • Assisted with food preparation and ensured adherence to safety standards.
  • Maintained cleanliness and organization of dining area and kitchen.

Education

High School Diploma -

Wittenberg High School
Wittenberg WI

Skills

  • Food safety
  • Sanitation procedures
  • Cooking techniques
  • Roasting methods
  • Food storage
  • Stock production
  • Menu planning
  • Food presentation
  • Kitchen management
  • Waste reduction

Accomplishments

  • Achieved fryer cleanings by completing boil outs with accuracy and efficiency.

Certification

  • Certified BOH, Mcdonald's - 1/26-7/26

Languages

English
Professional Working

Timeline

BOH Team Member

McDonald's
01.2026 - 07.2026

FOH Team Member

A&W
08.2025 - 02.2026

FOH Team Member

Taco Johns
06.2024 - 06.2025

High School Diploma -

Wittenberg High School