Accomplished and energetic employee with a solid history of achievement in general customer service. Motivated leader with strong organizational and prioritization abilities. Areas of expertise include proficient, computer and troubleshooting skills.
Overview
8
8
years of professional experience
Work History
Store Associate
Goodwill Industries
Lawrence, KS
02.2018 - 06.2019
Greeted customers, helped locate merchandise and suggested suitable options.
Pursued resolutions to achieve complete satisfaction, including tracking down hard-to-find merchandise at diverse locations.
Balanced and organized cash register by handling cash, counting change and storing coupons.
Kept on top of changes to store products and promotions to maintain strong sales.
Refunded payments for returned items, processed exchanges and offered store credit to achieve customer satisfaction.
Coordinated efficient restocking of sales floor with current merchandise and accurate signage for current promotions.
Approached each problem with fresh mind and analytical strategies to quickly resolve concerns.
Checked pricing, scanned items, applied discounts and printed receipts to ring up customers.
Composed store budget by analyzing sales data, including profit and loss statements.
Monitored sales floor and merchandise displays to ensure presentable condition, taking corrective action such as restocking or reorganizing products.
Cook
Lawrence High School
Lawrence, KS
08.2017 - 01.2018
Maintain sanitation, health, and safety standards in work areas.
Clean food preparation areas, cooking surfaces, and utensils.
Verify that prepared food meets requirements for quality and quantity.
Preparing menu items for more than 1500+ students daily.
Cook and package batches of food, such as hamburgers and fried chicken, which are prepared to order or kept warm until sold.
Operate large-volume cooking equipment such as grills, deep-fat fryers, or griddles.
Read food order slips or receive verbal instructions as to food required by patron, and prepare and cook food according to instructions.
Clean, stock, and restock workstations and display cases.
Order and take delivery of supplies.
As well as preparing a weekly menu and ordering the exact food amount needed.
Home Health Care
RCIL (Resources For Independent Living)
Ottawa, KS
02.2013 - 09.2014
Observe patients, charting and reporting changes in patients' conditions, such as adverse reactions to medication or treatment, and taking any necessary action.
Provide basic patient care or treatments, such as taking temperatures or blood pressures, dressing wounds, treating bedsores, giving enemas or douches, rubbing with alcohol, massaging, or performing catheterizations.
Answer patients' calls and determine how to assist them.
Make appointments, keep records, or perform other clerical duties in doctors' offices or clinics.
Provide medical treatment or personal care to patients in private home settings, such as cooking, keeping rooms orderly, seeing that patients are comfortable and in good spirits, or instructing family members in simple nursing tasks.
Assemble and use equipment, such as catheters, tracheotomy tubes, or oxygen suppliers.
Help patients with bathing, dressing, maintaining personal hygiene, moving in bed, or standing and walking.
Inventory and requisition supplies and instruments.
Cook
Andover High School
Andover, KS
02.2011 - 10.2012
Maintain sanitation, health, and safety standards in work areas.
Clean food preparation areas, cooking surfaces, and utensils.
Verify that prepared food meets requirements for quality and quantity.
Preparing menu items for more than 1200+ students daily.
Cook and package batches of food, such as hamburgers and fried chicken, which are prepared to order or kept warm until sold.
Operate large-volume cooking equipment such as grills, deep-fat fryers, or griddles.
Read food order slips or receive verbal instructions as to food required by patron, and prepare and cook food according to instructions.
Clean, stock, and restock workstations and display cases.
Order and take delivery of supplies.
As well as preparing a weekly menu and ordering the exact food amount needed.
Education
High School Diploma -
Baldwin High School
Skills
Judgment and Decision Making
Speaking
Quality Control Analysis
Troubleshooting
Computers and Electronics
Communications and Media
Active Listening
Social Perceptiveness
Complex Problem Solving
Clerical
Customer and Personal Service
Customer service
Cash handling
Inventory management
Visual merchandising
Product knowledge
Sales reporting
Retail operations
Sales strategy
Team collaboration
Problem solving
Attention to detail
Time management
Conflict resolution
Effective communication
Adaptability
Inventory control
Relationship building
Physical stamina maintenance
Safety oversight
Interpersonal relationship building
Team leadership
Returns and exchanges handling
Product knowledge expertise
Inventory management proficiency
Return processing
Patience and empathy demonstration
Flexible schedule adaptability
New teller training
Inventory assessment
Order fulfillment
Store cleanliness maintenance
Emergency response
Product support
Financial records oversight
Seasonal promotion knowledge
Retail management principles
Upselling and cross selling
Merchandise display creativity
Sales target achievement
Retail transactions processing
Event planning
Shipment processing
Problem-solving acumen
Adherence to store policies
Basic math skills application
Product merchandising
References
Ann Katt, (316) 218-4660, Andover High / Food Administrator