Samuel Barber
Fond du Lac,WI
Summary
Detail-oriented Assistant Cheese Maker with a strong background in production monitoring and machinery maintenance. Skilled in troubleshooting and team collaboration, contributing to streamlined workflows and consistent product quality in a fast-paced environment.
Overview
12
12
years of professional experience
Work History
Assistant Cheese Maker
Sargento Cheese Inc.
St Cloud, Wisconsin
09.2020 - Current
- Operated cheese production equipment to ensure consistent quality and adherence to safety standards.
- Monitored milk pasteurization processes, maintaining precise temperature controls for optimal cheese texture.
- Collaborated with team members to streamline production workflows, enhancing overall efficiency in cheese manufacturing.
- Conducted regular quality inspections on finished products, ensuring compliance with established specifications and customer expectations.
2nd Press Operator
Quad Graphics
Lomira, WI
06.2014 - 09.2020
- Operated and maintained printing presses to ensure optimal production quality.
- Monitored production processes, identifying and resolving issues to minimize downtime.
- Conducted routine maintenance on equipment, enhancing operational efficiency and reliability.
- Trained new operators in safety protocols and machine operation procedures.
Education
High School Diploma -
Fond Du Lac High School
Fond Du Lac, WISkills
- Machine operation
- Quality control
- Production monitoring
- Machinery maintenance
- Troubleshooting skills
Timeline
Assistant Cheese Maker
Sargento Cheese Inc.
09.2020 - Current
2nd Press Operator
Quad Graphics
06.2014 - 09.2020
High School Diploma -
Fond Du Lac High School